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Hanzhong Hot Rice Noodles (Miqin North Road Store)

小吃面食 · ⭐ 3.5

No. 4, North Miqin Road, Annex No. 2 (20 meters west of Yipinxiang Restaurant)

Dishes

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  Cold Rice Noodles

  A cold rice noodle dish made with thin rice noodles, fresh vegetables, and a tangy, spicy dressing, perfect for summer meals.
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  Hanzhong Walnut Cake

  Hanzhong Walnut Cake is a traditional pastry from Hanzhong, Shaanxi, made with flour and walnuts. It's fermented, rolled into a flat cake, sprinkled with walnut pieces, and baked until crispy on the outside and soft inside.
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  Stir-Fried Noodles

  Stir-fried拉条 is a noodle dish made by stir-frying noodles with vegetables, meat, and other ingredients. After boiling the拉条 noodles, they are mixed with stir-fried vegetables and meat, then evenly tossed to create a rich texture and vibrant colors.
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  Fried Rice

  Fried rice is a main dish made with leftover rice, eggs, vegetables, and meat, stir-fried in hot oil. Prepare ingredients first, then cook rice and toppings together until each grain is distinct and flavors blend.
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  Stir-fried Ma Shi

  Stir-fried mao shi is a Chinese staple dish made from wheat flour noodles, combined with vegetables and meats, then stir-fried. Main ingredients include mao shi (handmade or machine-made dumpling-like noodles), onion, green pepper, carrot, pork or beef, stir-fried in hot oil until cooked through and seasoned.
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  Hot Pot Rice Noodles

  Hot pot rice noodles is a dish primarily made with rice noodles, combined with meat, vegetables, and broth, slowly cooked in a clay pot. The rice noodles are soft and delicate, the broth is rich and flavorful, with abundant ingredients, offering a smooth and satisfying texture.
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  Clay Pot Vegetable Dish

  A hearty dish of fresh vegetables slowly cooked in a clay pot, preserving natural flavors and creating a rich, savory broth.
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  Sandpot Mafei

  A traditional Chinese noodle dish made by hand-rolling small dough balls and simmering them in a clay pot with meat, vegetables, and seasonings for a rich, savory flavor.
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  Thin Noodle Stir-Fry

  A dish made by stir-frying thin noodles with eggs, vegetables, and meat for a savory and satisfying meal.
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  Aluminum-Wrapped Enoki Mushrooms

  Aluminum foil enoki mushrooms is a dish made primarily with enoki mushrooms, seasoned with garlic, chili, and other spices, then grilled. The enoki mushrooms are wrapped in aluminum foil, absorbing the flavors of the seasonings during grilling, resulting in a fresh, tender texture with a spicy and savory taste.

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