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Fish Frog Delicious Frog and Tripe Fish (Beida Resources Store)

火锅 · ⭐ 3.7

No. 9 Sanjiequ Community, Peking University Resources, Xingyan Road, Annex No. 21

Dishes

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  Three-in-One Red Broth Fish

  Three-in-One Red Broth Fish is a dish made with fresh fish and a variety of seasonings and spices. Main ingredients include fish, chili, Sichuan pepper, and broad bean paste. It has a rich flavor with spicy and fragrant characteristics.
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  Braised Pork Intestines

  Stewed pork intestines is a traditional dish primarily made with pork intestines. The preparation involves thoroughly cleaning the intestines, then simmering them in a seasoned braising liquid made from soy sauce, cooking wine, and spices until fully flavored, and finally slicing them for serving.
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  Deep-water Big Head Carp

  A dish made from deep-water raised big head carp, steamed or braised with ginger, scallions, and chili, resulting in tender and flavorful fish.
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  Sweet Radish

  A cold dish made from white radish soaked in sugar syrup, known for its crisp texture and sweet flavor.
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  Red Pot

  Red pot is a hot pot base made by simmering chili peppers and various spices. Main ingredients include beef tallow, chili peppers, Sichuan peppercorns, ginger, garlic, and more. The preparation involves mixing these ingredients in specific proportions and simmering them to create a rich, bright red hot pot broth with intense flavor.
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  Tilapia

  Tilapia is a common freshwater fish, typically cooked by steaming, braising, or frying. Main ingredient is tilapia, with辅料 including ginger, scallions, garlic, and soy sauce. Clean the fish and choose a cooking method to enhance flavor while keeping it tender.
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  Frog Legs

  Eel frog is a dish featuring bullfrog as the main ingredient, typically sliced after skinning and stir-fried with chili, Sichuan pepper, doubanjiang, garlic, ginger, and green onion for aroma, then stewed until flavorful. Some versions include bean sprouts or lettuce as accompaniments.
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  Spicy Frog and Intestine Fish

  A spicy Sichuan-style dish featuring frog, pork intestine, and fish braised in a rich, numbing chili sauce.
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  Tofu

  Tofu is a food made primarily from soybeans, formed through multiple processes including soaking, grinding, boiling the pulp, and coagulation. It has a white, block-like shape, a delicate texture, a tender taste, and is highly nutritious. It can be used to prepare various dishes such as Mapo Tofu and tofu pudding.

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