Vinup Weipu Brunch & Bistro (Jianning Road Branch)
西餐 · ⭐ 3.9
Ground-floor Shop B, Bohong Building, No. 495 Jiangning Road
Dishes
Iberian White Label Ham & Cheese PlatterIberian White Label Ham and Cheese Platter features thinly sliced Iberian white label ham from premium black pigs, cured and air-dried, paired with cheeses like Manchego and Brie. Served neatly arranged, ready to eat without cooking.
All-Day Japanese Cuisine & Night DrinksA fusion dish featuring sashimi, sushi, and yakitori, paired with sake and shochu for all-day enjoyment.
Park Hot Dog PlatterA platter of various grilled sausages, including pork, spicy beef, and cheese chicken sausages, served with fresh vegetables and special sauce.
Tempura MushroomTempura mushroom is a Japanese dish where fresh mushrooms are coated in a light batter and deep-fried until crispy, offering a delicate balance of crunch and tenderness.
Bell Pepper Tuna TapasBell Pepper Tuna Tapas features fresh bell peppers and premium tuna, seasoned with olive oil, lemon juice, and herbs, then gently roasted for a vibrant and flavorful appetizer.
Italian Salami PizzaItalian salami pizza features a thin, crispy crust spread with tomato sauce, mozzarella cheese, and sliced Italian salami, then baked at high heat. Key ingredients: flour, water, yeast, tomato sauce, mozzarella, and Italian salami.
海牛奶油意面海牛奶油意面以意大利面为主料，搭配新鲜海鲜（如虾仁、蛤蜊等）和奶油酱汁制成。制作时先将意面煮熟，再用黄油炒香蒜末，加入奶油和海鲜翻炒，最后混合意面拌匀，使酱汁均匀裹附在面条上。
Steak and Pear SaladGrilled steak salad with sliced pear, lettuce, and tomato, dressed with vinaigrette or Caesar dressing.
American Sichuan Pepper Roasted Spring ChickenAmerican-style Sichuan pepper roasted spring chicken, marinated with Sichuan pepper, garlic, ginger, and more, then slowly roasted or grilled over charcoal. Crispy skin, juicy inside, with a unique numbing aroma from the Sichuan pepper.
Cheesy Fries with Black Truffle SauceCrispy fries topped with creamy cheese and a rich black truffle sauce, offering a luxurious bite.
Wine Smart Self-Service BarWine self-service allows guests to choose from red, white, and rosé wines, served chilled with simple pairings like cheese, nuts, or fruit. Wines are stored in refrigerated units and dispensed via smart systems to maintain freshness and ideal temperature.- Black Truffle Beijing-style Noodles with Meat SauceA fusion dish combining Beijing-style meat sauce with Italian pasta, enhanced by black truffle for a rich aroma and savory flavor.
Black Pepper Walnut Denver SteakBlack pepper nut Denver steak features steak marinated and pan-seared, then stir-fried with black pepper sauce and mixed nuts like almonds and cashews for a rich flavor and crunchy texture.