Four Seasons Tofu Workshop (Dongzhong Garden Branch)

Name: Four Seasons Tofu Workshop (Dongzhong Garden Branch)
Rating: 3.7

其他美食 · ⭐ 3.7

No. 33, Xizhong 1st Road

Dishes

Cold Noodles
Cold noodles are a dish primarily made from a thin wheat flour dough, steamed and then cooled before being sliced into strips. It is typically served with seasonings such as vinegar, soy sauce, garlic paste, sesame paste, and chili oil, along with accompaniments like cucumber ribbons and bean sprouts, offering a refreshing and smooth texture.
Vegetarian Chicken
Tofu skin, made from yellow soybeans, is the main ingredient in this vegetarian dish. It is soaked, cut into strips, rolled, and then steamed or boiled. During preparation, the tofu skin is shaped like a chicken and slowly stewed in a pot with water and seasonings to absorb the flavors.