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Quzhou Mei Gan Cai Bao (Mianfeng Road Store)

小吃快餐 · ⭐ 3.5

Adjacent to Sanjiang Supermarket, No. 51 Mianfeng Road

Dishes

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  Pork and Pickled Vegetable Pancake

  A savory pancake made with pork and pickled vegetables, pan-fried until crispy on the outside and tender within.
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  Cold Noodles

  Cold noodles are a chilled noodle dish made with noodles as the main ingredient, combined with shredded cucumber, shredded carrot, egg skin, and other toppings. The cooked noodles are rinsed with cold or ice water to achieve a smooth texture, then mixed with a seasoned sauce typically made from soy sauce, vinegar, sesame oil, minced garlic, and chili oil.
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  Wahaha Nutri-Quick

  Wahaha Nutri-Quick is a dairy beverage made primarily from water, milk, white sugar, whey protein powder, and various vitamins. It is produced through processes such as mixing, homogenization, and sterilization, resulting in a smooth texture. It can be stored at room temperature and consumed directly without heating.
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  Zhajiangmian

  Zhajiangmian is a traditional Chinese noodle dish made of noodles and a specially prepared fried sauce. After boiling, the noodles are drained and mixed with stir-fried minced meat and yellow bean sauce, thoroughly blended so that each strand of noodle is evenly coated with rich, savory sauce.
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  Hot Dry Noodles

  Hot dry noodles are a specialty snack from Wuhan, primarily made with alkaline noodles. The noodles are boiled, rinsed in cold water, coated with oil, and then dried. They are then topped with a sauce made from sesame paste, sesame oil, vinegar, and other seasonings, and finally garnished with pickled mustard greens, green onions, and crushed peanuts.
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  Sour Milk

  Suan Suan Yu is a drink made primarily from milk and yogurt, often flavored with fruit or sugar. It's prepared by mixing milk and yogurt, stirring well, then chilling to form a texture similar to a milkshake.
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  Fermented Mustard Greens Baked Flatbread

  Mogangan cake is a pastry made with flour dough and filled primarily with fermented black mustard greens and pork belly. The filling is mixed, wrapped in dough, flattened into a饼, and baked until golden on both sides.
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  Fancy Steamed Cabbage and Pancake

  A premium version of steamed cabbage pancake, featuring crispy flatbread stuffed with fermented mustard greens, pork belly, and egg, baked to perfection for a rich, savory flavor.
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  Egg and Seaweed Soup

  Egg and seaweed soup is primarily made from eggs and seaweed. Beat the eggs and pour them into boiling water to cook, then add rehydrated seaweed and season to taste. The preparation is simple and quick, typically using plain water or broth as the base.
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  Spicy Sauce Noodles

  A dish of rice noodles tossed in a spicy chili sauce, featuring a bold, numbing flavor with garlic and sesame oil.

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