Liu Fu Mountain Villa
江浙菜 · ⭐ 3.7
No. 160, Shanglian Village, Xukou Town

Dishes
Homestyle TofuA traditional Chinese home-style dish made with fresh homemade tofu, pan-fried with vegetables and minced meat for a rich, savory flavor.
Head FishA Chinese dish made with fresh head fish, seasoned and cooked by frying or braising, resulting in tender meat and rich flavor.
Special Clay Pot ChickenSpecialty pot-braised chicken with potatoes and green peppers, simmered then stir-fried in an iron wok for a crispy exterior and tender interior, with rich, flavorful sauce.
Braised土 PorkBraised wild boar pork is a Chinese dish featuring pork as the main ingredient, simmered with scallions, ginger, garlic, soy sauce, and sugar after blanching to remove odor, resulting in tender, flavorful meat with a glossy red color.
Scallion Oil Sea BassA dish made with fresh sea bass, seasoned with scallions and ginger, then drizzled with fragrant scallion oil for a savory and aromatic flavor.
Mushroom and Pork SlicesA classic Chinese dish featuring tender pork slices stir-fried with fresh mushrooms, seasoned with light soy sauce and aromatics.