Gyukou (Chengdu Xuhui Branch)
小吃快餐 · ⭐ 3.7
B1F, No. B1052, Xuefu Road South Section, No. 8, Wenjiang Xuhui Cmall
Dishes
Family-Style Braised Pork RiceHomestyle braised pork rice features fatty pork belly slow-cooked with soy sauce, rock sugar, star anise, cinnamon, and bay leaves for tender, flavorful meat. Served over steamed white rice, often with pickled vegetables or greens. Balanced seasoning and careful simmering are key.
New Fish-Flavored Shredded Pork RiceA modern take on the classic fish-flavored shredded pork, served over rice with a tangy-sweet sauce and colorful vegetables.
Miso SoupA traditional Japanese soup made with miso paste, tofu, seaweed, and green onions, known for its rich umami flavor.
Japanese Pork Bone RamenJapanese pork bone ramen features a rich, creamy broth made from long-simmered pork bones, topped with barbecued pork, soft-boiled egg, bamboo shoots, seaweed, and green onions. The thin straight noodles blend perfectly with the flavorful broth.
Kimchi Beef RiceKimchi beef rice features tender beef and spicy fermented vegetables served over steamed rice, offering a flavorful and satisfying meal.
Spicy Beef CurrySpicy beef curry made with tender beef, tomatoes, and aromatic spices, served with rice.
Red Curry Golden Pork CutletA savory dish featuring pork cutlets simmered in a rich red curry sauce with vegetables, resulting in a golden, tender, and aromatic meal.
Mapo Tofu Beef RiceA spicy and savory dish featuring tender tofu and seasoned beef, served over steamed rice.