Old Xizhen Tian Mo
江浙菜 · ⭐ 3.9
No. 14 Taixi Third Road

Dishes
Onion Pork PieA savory pie made with minced pork and chopped onions, encased in a flaky crust and pan-fried until golden brown.
YoutiaoYoutiao is a long, cylindrical fried dough food made primarily from flour. After fermentation, it is quickly cooked in hot oil, causing it to expand rapidly. It has a golden color and a crispy texture.
Old Sweet PorridgeA traditional Shandong dish made with tofu skin, vermicelli, kelp, and yellow flowers, simmered into a savory and nourishing soup.
Radish TurnoverA savory pastry filled with shredded radish and meat, pan-fried until golden and crispy.
Leek and Egg PancakeScallion egg pie is a home-style snack made primarily with fresh scallions and eggs. To prepare, finely chop the scallions and mix them with beaten eggs, then add seasonings and stir well to form the filling. Roll out the dough thinly, wrap it around the filling, and pan-fry until both sides are golden brown. The crust becomes crispy while the filling remains fragrant and savory.