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Dalu Guoqiao Rice Noodles

小吃快餐 · ⭐ 3.6

No. 101 Yingbin Road

Dishes

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  Ham Fried Rice Noodles

  Ham stir-fried rice noodles are made by quickly cooking soft rice noodles with ham slices and vegetables. The noodles are soaked beforehand, then stir-fried with ham and seasonings to absorb the ham's aroma, resulting in a smooth texture and fresh, tender ingredients.
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  Crispy Fried Sausage

  A Chinese snack made by frying sausage stuffed into pork intestines, resulting in a crispy exterior and tender filling.
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  Fried Eggplant Rolls

  Fried eggplant pockets filled with seasoned pork mince, sliced eggplant stuffed with meat, coated in starch or batter, then deep-fried until golden and crispy.
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  Sausage Fried Rice Noodles

  Sausage fried rice noodles are made with rice noodles, red sausage, green peppers, and onions, stir-fried quickly at high heat. The dish has a bright color, smooth noodles, and rich sausage flavor.
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  Shredded Pork with Onion Stir-Fried Rice Noodles

  Shredded pork and onions stir-fried with rice noodles. The dish features tender pork, crispy onions, and smooth noodles with a savory, balanced flavor.
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  Shredded Pork with Bean Sprouts Stir-Fried Rice Noodles

  Made with pork strips, bean sprouts, and rice noodles, stir-fried quickly. The rice noodles are smooth, the pork strips tender, and the bean sprouts crisp, offering a rich texture.
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  Crab Cake

  Crab cakes are made primarily from fresh crab meat, mixed with eggs, starch, and seasonings, then shaped into patties and fried or pan-fried. The finished product is crispy on the outside and tender on the inside, offering a rich and satisfying texture.
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  Meat Connected to Bone

  Spiced chicken and chicken cartilage skewers are a grilled dish made by alternating chicken cartilage and chicken meat on skewers. After marinating, they are grilled on a rack until golden and crispy on the outside, with tender and juicy meat inside.
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  Chicken Tripe

  Chicken gizzard refers to the stomach of a chicken, typically cleaned and simmered or braised with scallions, ginger, and seasonings until tender and flavorful. Common methods include steaming, braising, or stir-frying with vegetables.
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  Spicy Cucumber

  Spicy cucumber is a dish primarily made with cucumber, seasoned with chili peppers, Sichuan peppercorns, and other spices, either marinated or mixed to create a distinct spicy and numbing flavor while retaining the crisp and refreshing taste of the cucumber.

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