Xinjiang Ethnic Unity Authentic Lamb Skewers (Huanqiu Hui Store)
Barbecue · ⭐ 3.3
No. 271 Tongbao Street, Unit 37, 1st Floor (Tianyu District 5, Building B)
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 271 Tongbao Street, Unit 37, 1st Floor (Tianyu District 5, Building B). It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Peanuts, Large Lamb Skewers, Xinjiang Sesame Naan.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: Barbecue
- Rating: 3.3
- Address: No. 271 Tongbao Street, Unit 37, 1st Floor (Tianyu District 5, Building B)
- Popular dishes: Braised Peanuts, Large Lamb Skewers, Xinjiang Sesame Naan, Grilled Tofu Dried, Grilled Beef Tendon
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Dishes
Braised PeanutsStewed peanuts is a dish primarily made with peanuts, prepared by soaking, boiling, and braising. First, the peanuts are soaked in clean water, then slowly simmered in a seasoned broth containing star anise, cassia bark, bay leaves, soy sauce, salt, and other seasonings, allowing them to fully absorb the rich flavors.
Large Lamb SkewersLarge lamb skewers are made by marinating chunks of lamb and grilling them on bamboo sticks over charcoal, resulting in a flavorful and aromatic dish.
Xinjiang Sesame NaanA traditional Xinjiang flatbread made with flour, water, yeast, and sesame seeds, baked to a crispy crust and soft interior.
Grilled Tofu DriedA dish made by marinating tofu slices in a savory sauce, then grilling until crispy and flavorful.
Grilled Beef TendonGrilled beef tendons is a dish primarily made with beef tendons. To prepare it, the beef tendons are first marinated to absorb flavor, then placed on a grill and slowly roasted over moderate heat. When the surface is slightly charred and the inside remains tender, it is served with a specially prepared seasoning to enhance its rich flavor.
Grilled Lamb RibsGrilled lamb chops is a dish made primarily from lamb chops, prepared by roasting. After marinating, the lamb chops are placed on a grill and slowly roasted over moderate heat until the exterior turns golden and crispy while the meat remains tender and juicy.
Roasted CauliflowerRoasted cauliflower is a dish featuring cauliflower as the main ingredient. The cauliflower is cut into pieces, mixed with oil, salt, and other seasonings, then baked in an oven until the surface is slightly charred and the inside is tender.
Grilled Garlic EggplantGrilled eggplant with garlic and seasonings, a popular Chinese street food dish.
Lamb Skewers with Red WillowLamb skewers made with fresh lamb cut into pieces and threaded onto red willow branches, then slowly grilled over charcoal until the outside is crispy and the inside remains tender. The lamb is juicy and flavorful, with a unique grilling technique that preserves its natural taste. The aroma of the red willow branches infuses into the meat during roasting, adding a distinctive flavor.
Lamb Skewers on Iron RodsSkewered lamb made by cutting fresh lamb into pieces and grilling it on iron skewers after marinating. Main ingredients are lamb and seasonings, typically grilled over charcoal or a grill to achieve a crispy exterior and tender interior.