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Liu Liu Cabbage Pancake Snack Shop

小吃快餐 · ⭐ 4.1

Next to Yuehai Aquatic Products on Beida Street, Donglai Subdistrict (north side of the street)

Dishes

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  Cold Noodles

  Cold noodles made primarily with noodles, vegetables, and meat. After cooking and rinsing with cold water, seasonings are added and mixed well. The noodles are smooth and silky, paired with fresh vegetables and savory meat for a rich and satisfying taste.
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  Qianye Tofu

  Qianye tofu is made primarily from soy protein powder and starch, with a delicate and tender texture. To prepare, slice the Qianye tofu and then pan-fry, stir-fry, or grill until the surface turns golden brown, then serve with vegetables or other accompaniments.
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  Signature Fried Cake

  A crispy and flavorful Chinese pastry made by frying a dough of flour, eggs, and water, often with scallions or meat filling.
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  Stir-fried Cabbage Pancake

  A Chinese snack made by mixing pickled napa cabbage with batter and pan-frying until crispy, offering a savory and satisfying bite.
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  Delicious Fried Skewers

  Delicious fried skewers are made by threading various ingredients like meat, vegetables, and seafood onto bamboo sticks, coating them in starch or batter, then frying in hot oil. Cooking time is adjusted based on the ingredient to ensure a crispy exterior and tender interior.
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  Meat and Vegetable Pancake

  A savory pancake made with minced meat and assorted vegetables, pan-fried to perfection.
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  Vegetable Pancake

  Vegetable pancakes are made from flour, eggs, and various chopped vegetables like carrots, cabbage, and onions. Mixed with seasonings and cooked in a pan until golden brown on both sides. Round and thin, with a crispy outside and soft inside.
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  Tofu Rolls with Enoki Mushrooms

  A vegetarian dish made by wrapping enoki mushrooms in soft tofu sheets and steaming or pan-frying until tender.
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  Flavorful Eggplant

  Fragrant eggplant is a home-style dish primarily made with eggplant. The eggplant is cut into pieces, deep-fried until crispy on the outside and tender on the inside, then stir-fried with a specially prepared seasoning to create a unique flavor.
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  Chicken Strip

  Chicken strips are made from chicken breast, sliced, marinated, coated in starch or batter, then deep-fried until golden and crispy. Served with sauce, offering a crunchy exterior and tender interior.

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