Old Jinan No. 10 Courtyard · Courtyard-style Shandong Cuisine

Name: Old Jinan No. 10 Courtyard · Courtyard-style Shandong Cuisine
Rating: 3.6

地方菜 · ⭐ 3.6

No. 1 (Xianqian Street)

Dishes

Beijing-style Shredded Pork in Soy Sauce
Beijing-style shredded pork in sweet soy sauce is a traditional Beijing dish made primarily from pork tenderloin, seasoned with sweet bean sauce, scallions, ginger, and other seasonings. The pork is sliced into thin strips, marinated, then stir-fried with the seasonings to create a dish with a glossy red color and rich, aromatic sauce.
Scallion-braised Hoof Tendons
Scallion-braised pig trotter tendons is a dish made by simmering tenderized pig trotter tendons with scallion segments in broth until soft and flavorful.
Flavorful Eggplant
Fragrant eggplant is a home-style dish primarily made with eggplant. The eggplant is cut into pieces, deep-fried until crispy on the outside and tender on the inside, then stir-fried with a specially prepared seasoning to create a unique flavor.
Cucumber with Fried Dough Sticks
Cucumber and fried dough stick salad is a home-style cold dish, primarily made with fresh cucumber and crispy fried dough sticks. The preparation is simple: wash the cucumber, lightly crush it, then cut into pieces; cut the fried dough sticks into segments. Add seasonings such as minced garlic, soy sauce, vinegar, and sesame oil, then mix well.