Suzhou Seasons Hotel · DOLCE VITA Italian Poolside Bar
西餐 · ⭐ 4.6
No. 88, Siji Road, 1st Floor
Dishes
CalabreseA traditional Italian dish from the Calabria region, made with tomatoes, olive oil, garlic, and chili peppers, slow-cooked into a rich sauce.
Shrimp Rigatoni with ZucchiniShrimp Rigatoni with Zucchini features large shrimp and zucchini in a savory pasta dish.
Burrata CheeseBurrata cheese is a fresh Italian cheese made from cow's milk, with a soft outer layer and creamy inner curd. It's typically served fresh with tomatoes, basil, and olive oil.
Italian Ham PizzaItalian ham pizza is made with a dough base, topped with tomato sauce, mozzarella cheese, and sliced Italian ham, then baked until the cheese melts and the crust becomes crispy.
Italian-style Wagyu Beef Short RibPremium Wagyu beef short rib marinated in Italian herbs and slow-roasted to perfection, served with tomato sauce and fresh basil.
TiramisuTiramisu is a dessert originating from Italy, made primarily with ladyfingers, coffee, mascarpone cheese, and cocoa powder. The preparation involves soaking the ladyfingers in coffee, layering them with mascarpone cheese, and finally dusting with cocoa powder for decoration.
Whole Coconut Ice CreamWhole Coconut Ice Cream is a creative dessert. Main ingredients include fresh coconut, heavy cream, milk, and sugar. During preparation, the top of the coconut is cut open, and the coconut water is preserved. Some of the coconut meat is removed and diced, then mixed with the coconut water, heavy cream, milk, and sugar to create an ice cream base, which is poured back into the coconut shell and frozen until set. The final product retains the natural aroma and sweetness of the coconut.
Fried SquidFried squid is a dish made primarily from fresh squid, cleaned and coated with starch or batter before being deep-fried until golden and crispy. Minimal seasoning is used, emphasizing the squid's natural freshness and the crunchy texture from frying.
Margherita PizzaMargherita pizza is a classic Italian pizza, featuring a tomato sauce base topped with fresh buffalo mozzarella cheese and fresh basil leaves, baked at high temperature. The cheese melts perfectly into the tomato sauce, while the basil adds a refreshing aroma.
Strawberry CupA dessert made with fresh strawberries and cream, layered in a cup for a refreshing and sweet treat.
AffogatoAffogato is an Italian dessert made primarily from espresso and vanilla ice cream. To prepare it, hot espresso is poured into a glass containing vanilla ice cream, using the temperature difference to partially melt the ice cream and create a delightful contrast of hot and cold textures.