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Gushan Min Cuisine Taiwan Braised Pork Rice (Jiuquwan Store)

小吃快餐 · ⭐ 3.5

No. 4, Self-built House, Building 18, Nongken Glass Factory Residential Complex, Jiuquban Road

Dishes

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  Three-Cup Duck Leg Rice + Nutritious Stew

  Three-cup duck leg rice: duck leg marinated in a blend of soy sauce, rice wine, and sesame oil, then simmered and served with rice. Nutritious stew: made by slow-cooking chicken, goji berries, and red dates, rich in protein and vitamins.
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  Barbecue Pork and Boiled Egg Rice

  A savory dish featuring tender barbecued pork and flavorful boiled eggs served over steamed rice.
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  Char Siu Chicken Rice

  A classic Hong Kong-style dish featuring marinated barbecued pork and tender chicken thigh served over steamed rice.
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  Old-fashioned Sausage Rice

  A traditional rice dish featuring handmade sausage cooked with soy sauce, sugar, and garlic, then mixed with rice for a rich, savory flavor.
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  Old-fashioned Chicken Noodle Rice

  A classic dish featuring tender chicken strips served over seasoned rice, reflecting traditional home cooking.
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  Taipei Pig Trotter Rice

  Taipei Pig Trotter Rice features tender braised pig trotters served over steamed rice, often with pickled vegetables and boiled eggs.
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  Taiwanese Three-Cup Duck Bento

  Taiwanese Three-Cup Duck Bento features duck meat stir-fried with soy sauce, rice wine, and sesame oil, along with garlic, ginger, and perilla leaves. Served over steamed rice.
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  Curry Pork Cutlet Rice

  Curry pork cutlet rice features tender pork loin marinated and pan-fried to golden perfection, served over rice with a rich curry sauce made from onions, carrots, and potatoes. Seasoned with curry powder or paste for deep flavor.
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  Handmade Egg Dumpling Rice

  A dish featuring handmade egg dumplings filled with minced pork, served over steamed rice for a savory and satisfying meal.
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  Pork Rib Soup

  Pork rib soup is primarily made from pork ribs and clear water, typically with辅料 such as ginger slices and green onion segments. Through stewing, the nutrients from the ribs dissolve into the broth, creating a rich and fragrant soup.
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  Taiwanese Braised Pork Rice

  A classic Taiwanese dish featuring tender pork belly simmered in a savory sauce, served over steamed rice.
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  Nutritious Country Chicken Soup

  A nourishing chicken soup made with free-range chicken and medicinal herbs like goji berries, red dates, and astragalus, slowly simmered for a rich, healthy broth.
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  Nutritious Black Chicken Stew

  A nourishing stew made with black chicken and medicinal herbs like goji berries, red dates, and astragalus, slowly simmered for a rich, healthy broth.
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  Sour Cabbage Braised Pork Rice

  Suancai Braised Pork Rice is a dish primarily made with sour cabbage and pork belly. The preparation involves cutting the pork belly into small cubes and stewing it together with sour cabbage, allowing the meat to fully absorb the tangy flavor of the cabbage. The stewed pork and sour cabbage are then poured over steaming hot rice.
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  Fragrant Beef Rice

  Fragrant Beef Rice features tender beef stir-fried with vegetables and seasoned sauce, served over steamed rice for a savory, aromatic meal.
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  Tender Chicken Rice Bowl

  A dish featuring tender chicken breast served over steamed rice, seasoned with a savory sauce for a satisfying meal.
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  Pan-fried Pork Cutlet Rice

  Pan-fried pork cutlet served over rice, seasoned and cooked to perfection for a savory meal.
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  Chicken Leg Braised Egg Rice

  Chicken leg braised in savory sauce with seasoned eggs, served over steamed rice.

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