Little Master Dumpling
小吃快餐 · ⭐ 3.4
No. 3870 Dongyue East Road (formerly No. 58-1 Taishan East Road), near the west side of Xiangyuan Dumpling Restaurant
Dishes
Coca-Cola Zero SugarCoca-Cola Zero Sugar is a carbonated beverage made with water, carbon dioxide, sweeteners (such as aspartame and acesulfame K), caramel color, phosphoric acid, caffeine, and natural flavors. It's created by infusing water with carbon dioxide to form bubbles, then adding sweeteners and flavorings.
Scallion Pork DumplingsPan-fried dumplings filled with pork and scallions, crispy on the bottom and juicy inside.
Pork and Scallion DumplingsPork and scallion dumplings are made primarily with pork and scallions. The pork is minced into a filling, and the scallions are chopped finely. Seasonings are added and mixed thoroughly to form the馅. The dumpling wrappers enclose the filling and are boiled until cooked through, resulting in a fresh taste and rich onion aroma.
Pork and Napa Cabbage DumplingsPork and cabbage dumplings are made primarily with pork and cabbage. The ingredients are finely chopped and mixed together as filling, then wrapped in dumpling wrappers and cooked by boiling.
Pork and Kidney Bean DumplingsPork and kidney bean dumplings made with fresh pork and mung beans, hand-folded and steamed or boiled for a savory, satisfying meal.
Corn PorridgeCorn porridge is a simple home-style rice dish, primarily made with corn kernels and rice. Mix the corn kernels and rice, then cook until the porridge thickens and has a smooth, delicate texture. This porridge is nutritious and suitable for people of all ages.
Premium Beef PotstickersPremium beef potstickers feature a savory filling of finely minced beef and seasonings, pan-fried until the bottoms are crispy and golden, offering a satisfying blend of textures and flavors.
Vegetarian Three FreshVegetarian Three Fresh is a dish primarily made with seasonal vegetables, featuring tender asparagus, crisp black fungus, and nutritious carrots. The preparation is simple: clean the ingredients, cut them into bite-sized pieces, then lightly stir-fry to preserve their natural freshness and nutrients.
鲜鲅鱼饺子鲜鲅鱼饺子以新鲜鲅鱼为主要食材，去骨后剁成鱼糜，加入葱姜末、盐、蛋清等调味料搅拌均匀，包入面皮中制成饺子，通过水煮或蒸制熟透。