Quanshun Lanting International Grand Hotel
其他美食 · ⭐ 3.7
Approximately 150 meters east of Jinming Garden Phase III, Gangji Town, Hewa Road

Dishes
Dabie Mountain Dried ChickenDabie Mountain dried chicken is made from high-quality local chickens, marinated and naturally air-dried. Main ingredients include chicken, salt, and spices. The process involves cleaning, marinating, and sun-drying without preservatives, resulting in a savory, aromatic flavor with firm, chewy texture.
Cumin Roasted Lamb RibsFresh lamb ribs marinated with cumin, salt, and garlic, then grilled over charcoal. Crispy outer layer, tender and juicy inside, with rich cumin aroma.
Black Mushroom and Chinese Yam Stir-fryA light and healthy stir-fry dish made with black mushrooms and fresh Chinese yam, quickly cooked to preserve texture and nutrients.
Ham-Braised Ecological Softshell TurtleMade with ecological softshell turtle and ham, slowly braised. The turtle meat is tender, the ham adds rich aroma, and the broth is thick and flavorful.
Seaweed and Shrimp Egg Drop SoupNori and shrimp powder egg drop soup is a dish made primarily with nori, dried shrimp, and eggs. Boil water, add nori and shrimp powder, then slowly pour in beaten eggs while stirring to form egg flowers. Season with salt to taste.
Braised Beef PotA hearty pot of beef stewed with vegetables and aromatic spices, served in a clay pot for rich flavor.
Apple and Loofah Stew with Sunny-side-up EggsApple and loofah stew with sunny-side-up eggs features apple, loofah, and eggs. Sliced apples and loofah are stir-fried and simmered with eggs until cooked through, offering a refreshing sweet taste and rich nutrition.
Garlic Crystal ShrimpFresh large shrimp steamed with garlic and ginger, resulting in translucent, tender meat with a rich garlic aroma and delicate flavor.
Fresh Sichuan Peppercorn Baked Spare RibsFresh pork ribs marinated with Sichuan peppercorns, garlic, ginger, and other seasonings, then baked at high temperature. Tender and juicy with a slightly crispy exterior and rich aromatic flavor, featuring distinct numbing spiciness and fragrant heat.