Ming Dian Chinese-Western Restaurant (Baoliang West Road Branch)
西餐 · ⭐ 3.7
No. 275, Guo Liang Middle Road, 2nd Floor
Dishes
Kids' SteakChildren's steak is made from tender beef, marinated and then pan-fried or grilled. Served with minimal seasonings like salt, black pepper, and olive oil for a soft texture suitable for kids.
Indian FlatbreadIndian flatbread made from flour, water, and a little oil, stretched and tossed into thin rounds then quickly baked in a hot oven. Key ingredients: flour, water, oil, salt. Hand-stretching creates a puffy, layered texture.
Tangren Shen Sausage Baozi RiceA rice dish featuring Tangren Shen sausage cooked with rice, creating a fragrant and crispy bottom layer.
Braised Pork Bone and Intestine StewA savory stew made with pork bones and intestines, slow-cooked to tender perfection in a rich, aromatic sauce.
Spicy Chicken Claypot Rice with Chili SauceSpicy chicken and rice cooked in a clay pot with chili sauce, offering a rich, aromatic flavor.
Spicy Sour Chicken Offal Claypot RiceA flavorful dish featuring chicken offal stir-fried with vegetables and spices, then served over rice in a clay pot for a rich, aromatic meal.
Wild Pepper Beef Baozi RiceA flavorful rice dish featuring tender beef and spicy wild peppers, slow-cooked to perfection with fragrant rice absorbing the rich meat juices.
Cilantro Braised Beef Baozi RiceA savory dish featuring tender braised beef, fresh cilantro, and fragrant rice cooked in a rich sauce.
鱼香肉丝煲仔饭鱼香肉丝煲仔饭以米饭为基础，加入炒制的猪肉丝、木耳丝、胡萝卜丝和青椒丝，调味料包括酱油、醋、糖、蒜末、姜末和豆瓣酱，最后淋上特制鱼香汁，用砂锅小火慢煮至米饭微焦，形成锅巴。