Home Dumpling House (Garden Apartment Branch)
小吃快餐 · ⭐ 3.5
Room 151, Huayuan Apartment
Dishes
Sour Cabbage and Pork DumplingsSuancai xianrou jiao is a dumpling made primarily from pork and pickled cabbage. Fresh pork is minced, mixed with chopped pickled cabbage, seasoned with salt, soy sauce, and ginger, then wrapped in dough and boiled or steamed.
Leek and Egg DumplingsLeek and egg dumplings are a classic Chinese dumpling. The main ingredients include fresh leeks and eggs, which are mixed together to form the filling and then wrapped in dumpling wrappers. Steaming makes the dumpling skins soft while keeping the filling flavorful and fresh.
Fresh Pork and Napa Cabbage DumplingsFresh meat and cabbage dumplings are made with pork and cabbage. The pork is minced, mixed with chopped cabbage and seasonings, then wrapped in dough and boiled or steamed.
Fresh Pork and Celery DumplingsFresh pork and celery dumplings are made by wrapping a savory filling of minced pork and chopped celery in dough, then steamed to perfection. They offer a delicate balance of flavors and textures.
Fresh Pork and Shepherd's Purse DumplingsFresh pork and shepherd's purse dumplings are made with minced pork and chopped wild garlic, wrapped in thin dough and steamed or boiled until tender.
Fresh Pork and Shepherd's Purse DumplingsFresh pork and shepherd's purse dumplings are made by wrapping a savory filling of minced pork and chopped wild mustard greens in dough, then steamed or boiled until tender.
Fresh Pork and Radish DumplingsFresh pork and radish dumplings are made by mixing minced pork with grated radish, seasoning, and wrapping in thin dough before steaming. They offer a savory, juicy bite with a refreshing crunch from the radish.
Fresh Meat Tofu DumplingsFresh meat tofu dumplings are made with tender tofu and minced pork, steamed to perfection for a soft texture and savory flavor.
Fresh Pork and Chive DumplingsFresh meat and chive dumplings are made with pork and chives. Mix minced pork with chopped chives and seasonings, wrap in dough, seal, then boil or steam until cooked.
Fresh Pork and Chive DumplingsFresh meat and chive dumplings made with pork filling and fresh chives, mixed and seasoned, then wrapped in dough and boiled or pan-fried.