Time Restaurant (Lanjiawan Branch)
小吃快餐 · ⭐ 3.7
No. 23 Lanjiawan, Qingzhiwu, No. 61 Yugoo Road
Dishes
Salted duck eggSalted duck eggs are egg products made by soaking duck eggs in brine or coating them with salt mud. The main ingredients are duck eggs and table salt. During the curing process, which lasts several weeks to several months, the yolks become oily and the whites turn into a semi-solid state, resulting in a unique flavor.
Small DumplingsDumpling soup is a Chinese snack made by wrapping minced pork or shrimp in thin dough wrappers to form small dumplings. The filling is placed in the center of the wrapper, which is then sealed and boiled. It is commonly served in broth or plain water, garnished with green onions, cilantro, and soy sauce.
Mixed NoodlesNoodles salad is a simple and delicious dish made primarily from noodles, vegetables, and seasonings. After boiling the noodles, they are thoroughly mixed with various chopped vegetables and seasonings, allowing the noodles to fully absorb the flavors, resulting in a rich and colorful taste experience.
Stir-Fried Rice NoodlesStir-fried rice noodles is a dish made primarily with rice noodles or dried rice vermicelli, combined with vegetables, meat, or seafood, quickly stir-fried in a hot wok. The noodles are first soaked soft, then stir-fried with sliced ingredients and seasonings until well blended.
Beef Tofu Soup with Rice NoodlesA hearty soup combining beef, soft tofu, and chewy rice noodles, simmered to perfection for a rich, savory flavor.
牛肉面疙瘩牛肉面疙瘩是以牛肉和面粉为主要食材制作的面食。将牛肉切块煮熟，同时用面粉加水揉成面团，搓成小面疙瘩，放入牛肉汤中煮熟。成品包含牛肉块、面疙瘩和汤汁，口感软糯，汤味浓郁。
Special Soup Rice NoodlesA comforting dish featuring soft rice noodles simmered in a savory broth with pork, mushrooms, and greens.
Fatty Intestine Salad with Sichuan FlavorA spicy cold dish made from pork intestines tossed in a bold Sichuan-style sauce with chili, garlic, and sesame oil.
Vegetable Soup with Rice NoodlesA comforting dish made by simmering rice cakes and fresh vegetables in a light broth, offering a mild and nourishing flavor.
Longjing Tea EggLongjing tea eggs are made by simmering eggs with Longjing tea, soy sauce, and spices. Key ingredients include eggs, Longjing tea, soy sauce, star anise, and cinnamon. Eggs are boiled, cracked, then slowly stewed in seasoned water to infuse flavor.