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Miguifang Yunnan Crossing Bridge Rice Noodles (Experimental Middle School Store)

小吃快餐 · ⭐ 3.6

No. 247 Danan Street

Dishes

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  Bacon

  Bacon is a meat product made from pork, processed through curing and smoking techniques, typically presenting an appealing golden color and a distinctive smoky aroma. During production, pork belly or back cuts are first marinated with salt, sugar, and spices, then smoked to create a firmer texture and richer flavor.
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  Home-style Delicious Dumplings

  Home-style delicious dumplings are a traditional Chinese food made with flour wrappers and fillings of minced meat and vegetables, usually steamed or boiled. They have a delicious taste and are a common dish on family tables.
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  Shuita Vinegar

  A traditional Shanxi vinegar made from sorghum and wheat through solid-state fermentation and long-term aging, known for its rich aroma and deep flavor.
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  Beef Meatballs

  Beef balls are made primarily from beef, which is finely chopped, mixed, and seasoned to form a meat paste. This paste is then shaped into small balls by hand or machine. Finally, the beef balls are boiled in hot water until they float to the surface, indicating they are cooked. The finished beef balls have a fresh, tender texture with a chewy bite.
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  Unify Black Tea

  Uniflora Black Tea is a classic beverage made from high-quality black tea leaves, carefully brewed to perfection. The tea has a bright red color, rich aroma, smooth taste, and lingering sweetness. It can be enjoyed hot or cold, making it an ideal drink for daily relaxation or social gatherings.
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  Vita Milk

  Vita Milk is a plant-based beverage made from soybeans, known for its smooth texture and high protein content, commonly used as a dairy alternative.
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  Sichuan pepper oil

  Sichuan pepper oil is made by frying Sichuan peppercorns in hot oil, infusing the oil with the spice's aroma and numbing flavor. Main ingredients are Sichuan peppercorns and cooking oil; careful heat control prevents burning.
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  Bean sprouts

  Bean sprouts are vegetables grown from sprouted legume seeds, commonly including mung bean sprouts and soybean sprouts. Typically, they are cleaned and then cooked by stir-frying, boiling, or making cold dishes. They have a crisp texture and are a common ingredient in home-cooked meals.
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  Over the Bridge Rice Noodles Family Feast

  Over the Bridge Rice Noodles Family Feast is a soup dish with rice noodles as the main ingredient, combined with various ingredients such as chicken, ham, fish slices, and vegetables. All ingredients are cooked in hot broth to retain their original flavor.
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  Green Vegetables

  Chinese cabbage is a common vegetable known for its tender green leaves. When preparing it, fresh Chinese cabbage is typically selected, washed clean, and then cooked using methods such as stir-frying, boiling, or stewing. During cooking, ingredients like minced garlic and ginger slices can be added to enhance flavor while preserving its natural taste, highlighting the vegetable's fresh and natural appeal.

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