Madame Feng's Luoping Dry Pot Beef Shop
川菜 · ⭐ 3.5
Xin Dajie, Erjie Town

Dishes
Spicy Potatoes with BeefA spicy stir-fried dish featuring beef and potatoes, seasoned with aromatic spices and vegetables.
Dry Pot ShrimpDry Pot Shrimp is a dish made with fresh shrimp and stir-fried with green peppers, onions, garlic, and ginger. After cleaning and marinating the shrimp, it's cooked with the ingredients and finished with a special dry pot sauce to infuse flavor, resulting in tender, aromatic shrimp.
Oil-Poured Dried PorkA Sichuan dish made by slicing dried pork and quickly pouring hot oil over it, resulting in a crispy exterior and savory interior.
Clear Soup Beef NoodlesClear beef noodle soup is a soup dish primarily made with noodles and beef. The cooked noodles are drained and served with tender, slow-cooked beef chunks, then topped with a clear beef broth and garnished with chopped green onions and cilantro.
Fried PotatoesFried potatoes is a Chinese snack made primarily from potatoes, sliced or cubed and deep-fried until golden and crispy outside, tender inside. Enjoy as-is or with chili powder, cumin, garlic, and other seasonings.
Beef Jerky Fried RiceBeef jerky fried rice is made by stir-frying beef jerky with rice and vegetables, resulting in a savory and spicy dish.
Bitter Greens and Egg Fried RiceA savory dish made with bitter greens, eggs, and fried rice, offering a refreshing taste with a subtle bitterness.