Fandoumi (Xianhu City Store)

Name: Fandoumi (Xianhu City Store)
Rating: 3.4

小吃快餐 · ⭐ 3.4

Donghai Xianhu City Yingxiang Bay

Dishes

Sand Garlic Noodles
Sand garlic bean noodles is a dish made primarily with sand garlic and yellow soybean noodles. After cleaning, the sand garlic is cooked with the noodles to infuse flavor. Seasonings like salt and soy sauce are added to enhance taste.
Wenzhou Lean Meat Balls
A traditional Zhejiang dish made from lean pork, seasoned and shaped into balls, then simmered in broth for a delicate, tender texture.
Wenzhou Sticky Rice
Wenzhou sticky rice is a traditional snack from Wenzhou, Zhejiang, made by steaming glutinous rice with ingredients like cured pork, dried shrimp, and mushrooms for a rich, savory flavor.
Beef and Scallion Dumplings
Beef and scallion dumplings are made primarily with fresh beef and scallions. The beef is minced and mixed with finely chopped scallions, then seasoned with salt, soy sauce, ginger paste, and other seasonings. The mixture is wrapped in dough made from flour and cooked by boiling or steaming.
Garlic Mashed Pak Choi
A simple vegetarian dish made with oilseed lettuce and garlic. Wash the lettuce, blanch or quickly stir-fry it, then add minced garlic and season to taste.
Shrimp and Three Fresh Fillings Dumplings
Shrimp and Three Fresh Water Dumplings are made with fresh shrimp, pork, and chives as the main ingredients, combined with seasonings to create a carefully crafted filling. The dumpling wrappers are thin yet generously filled, offering a delicious taste and rich broth.