An Xiaopang Korean BBQ (Yuhong New City Branch)
烧烤 · ⭐ 4.7
No. 81 Nanyanghu Avenue, Country Garden
Dishes
1988 Nostalgia BentoBox meal includes rice, boiled egg, braised pork, stir-fried greens, and a sauce. Balanced ingredients cooked separately and packed into a box.
Cheesy Corn with Milk FlavorCreamy cheese corn is made with fresh corn kernels, cream, and cheese. Boil corn, sauté garlic in butter or oil, add corn, then stir in cream and cheese until evenly coated.
Spicy Crab with Xiao Pang SauceXiaopang Jiang La蟹 is a dish made with fresh crabs and a special sauce. Main ingredients include crab, ginger, garlic, chili, and doubanjiang. The crabs are cleaned and stir-fried with seasonings to absorb the flavorful sauce.
Signature WusangeSignature O-Sangge is made with pork belly, onions, green peppers, and red peppers. Sliced pork belly is stir-fried with vegetables and seasoned with soy sauce, sugar, and cooking wine until fully flavored.
Sweet and Spicy Pig TrottersA savory dish made by slow-cooking pig trotters in a sweet and spicy sauce with sugar, soy sauce, and spices.
Spicy Chicken FeetSpicy chicken feet is a dish made primarily from chicken feet, blanched and then stir-fried or stewed with chili, Sichuan pepper, ginger, and garlic. The finished chicken feet are tender yet chewy with rich flavor.
Egg CakeEgg cake is a sweet dessert made primarily with eggs, flour, sugar, and other ingredients, steamed or baked. The eggs are mixed with sugar and flour, poured into a mold, and heated to form a soft, delicate texture.