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Xinjiang Gulang BBQ

烧烤 · ⭐ 3.9

Lvmiao Agricultural Market, Jinmei Road, Unit 27–28, 1st Floor

Dishes

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  Cold-Mixed Lamb Heart

  A cold dish made from lamb heart, blanched and sliced, then mixed with garlic, cilantro, chili oil, vinegar, and soy sauce for a fresh, savory flavor.
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  Cold-mixed Lamb Offal Salad

  Cold-mixed offal is a cold dish made primarily from sheep organs such as heart, liver, lungs, and intestines. After cleaning and boiling, the offal is sliced and mixed with scallions, ginger, cilantro, and seasonings like soy sauce, vinegar, chili oil, garlic paste, and sesame paste.
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  Cucumber Salad

  Cold cucumber salad is a simple home-style dish made primarily from cucumbers. After slicing, the cucumbers are mixed with seasonings to create a refreshing and crisp dish. The dish features a bright green color and a refreshing, crunchy texture, making it a popular appetizer in summer.
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  Grilled Bun

  Roast包子 is a specialty noodle dish made with flour as the wrapper and filled with lamb, green onions, and other ingredients, then baked in a tandoor. The skin is golden yellow, crispy on the outside and tender inside, with a fresh, savory flavor and rich aroma.
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  Budweiser Bottled

  Budweiser Bottled is a classic beer made from premium barley, water, hops, and yeast, offering a crisp and refreshing taste with fine foam, ideal for pairing with meals or enjoying alone.
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  Mutton Soup Noodles

  Mutton soup noodles are a soup dish made with mutton broth and rice noodles. The main ingredients include mutton, rice noodles, and seasonings, cooked by stewing for a delicious taste.
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  Mutton Soup with Sweet Potato Noodles

  A hearty dish made by simmering sweet potato noodles in a rich mutton broth, known for its savory flavor and comforting warmth.
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  Lamb Skewers

  Lamb skewers are made by cutting fresh, tender lamb into chunks, threading them onto bamboo or metal skewers, and marinating before grilling directly over charcoal. During grilling, the lamb's fat drips onto the fire, creating smoke that熏 (smokes) the meat, resulting in a crispy exterior and tender interior with rich aroma.
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  Lamb Noodle Soup

  Lamb noodles are primarily made with lamb and noodles. The lamb is cut into pieces and stewed until tender, then seasoned with scallions, ginger, cooking wine, and other spices to remove fishy odor and enhance aroma, resulting in a rich broth. The noodles are typically hand-made or machine-made, boiled until cooked, then added to the lamb soup, garnished with cilantro or green onions.
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  Goat Hoof

  羊蹄主要食材为羊的前蹄或后蹄，经过焯水、炖煮或红烧等烹饪方式制作而成。通常加入葱、姜、八角、桂皮等香料，使味道浓郁。
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  Mutton Bone Pot Noodles

  A hearty noodle dish made with mutton bone broth, fresh noodles, and tender lamb slices, slow-cooked to perfection.
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  Naan

  Naan is a flatbread made from flour, water, and yeast, typically with a small amount of salt and oil, baked to perfection. The dough is rolled into a circle and directly placed into an oven or frying pan for baking, resulting in a golden, crispy surface and a soft, elastic interior.

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