Zhu Jiao Minnan Pig Trotter Rice (Jinniushan Store)
小吃快餐 · ⭐ 3.8
No. 528, Xihong Road, Courtyard V7 Badminton Gym, First Floor, Unit 05
Dishes
Five-Spice Chicken ThighFive-spice chicken thighs is a dish primarily made with chicken thighs, marinated and then boiled or pan-fried. The chicken thighs are typically seasoned with five-spice powder, soy sauce, cooking wine, and ginger slices, then heated to make the meat tender and aromatic.
Rural Stir-Fried Pork RiceFarmhouse stir-fried pork rice is primarily made with pork belly and green peppers. The pork belly is sliced and stir-fried until the fat is rendered, then combined with green peppers, garlic slices, ginger threads, and other seasonings, finally mixed thoroughly with rice. No complex seasonings are added during preparation, highlighting the natural flavors of the ingredients.
Single Chicken CutletA single chicken cutlet made from fresh breast meat, marinated and deep-fried to a crispy finish, served with salt and pepper or sweet chili sauce.
Signature Pig Trotter Rice BowlOur signature pig trotter rice dish is built on soft, fluffy rice, paired with carefully braised pig trotters. The trotters are slowly simmered for a long time, resulting in tender, juicy meat that blends perfectly with the rich, aromatic braising sauce. When serving, slice the trotters and enjoy them with steaming hot rice for a flavorful experience that leaves a lasting impression.
Preserved Vegetable Braised Pig Trotter RiceA savory dish featuring tender pig trotters braised with preserved vegetables, served over steamed rice.
Preserved Vegetable Pork Shank RiceA savory dish of slow-cooked pork shank and preserved vegetables served over rice.
Super Bibimbap Chili SauceA spicy chili sauce made with fresh chilies, garlic, soy sauce, sesame oil, and seasonings, ideal for mixing into rice bowls or as a dipping sauce.
Fujian Peanut SoupA traditional sweet dessert from Fujian, made by slow-cooking peanuts with rock sugar or brown sugar until creamy and flavorful.
Crispy Chicken Rice BowlCrispy chicken cutlet rice features breast meat marinated, coated in a crispy batter of starch and flour, then fried golden brown. Served with rice, lettuce, and sauce—typically tomato or sweet chili sauce.
Spicy Pig Trotter RiceSpicy pig trotter rice features tender pork trotters simmered in a rich, numbingly spicy sauce, served over steamed rice for a bold and satisfying meal.