Niu Yue Bao Handmade Beef Burger (Fengwei Ju Store)
小吃快餐 · ⭐ 3.5
Room 2-206, 2nd Floor, Building 1, Courtyard No. 13 Shuyuan South Street
Dishes
Carnival Beef BurgerThe Carnival Beef Burger features a tender and juicy beef patty, paired with fresh vegetables and a special sauce, sandwiched between two soft buns.
Orleans Chicken BurgerThe Orlean chicken burger features chicken thigh meat, marinated and grilled to perfection, then layered with lettuce and tomato in a hamburger bun. The marinade uses Orlean-style seasoning for a distinctive aroma.
Creamy Mushroom BurgerCreamy mushroom burger made with fresh mushrooms and cream, sautéed mushrooms cooked in cream until thickened, then served between bread slices. No extra seasonings added—highlighting the natural umami of mushrooms and rich creaminess.
German SausageGerman sausage is made primarily from pork, seasoned with salt, pepper, garlic, and other spices, then stuffed into natural casings and smoked or baked. Natural casings give it a unique texture and flavor.
No-Bread Egg Soul Beef BurgerThe No-Bread Egg Soul Beef Burger is an innovative dish featuring a thick, juicy beef patty as its base, topped with a golden-brown fried egg and fresh vegetables. Crafted without bread, it delivers a layered and rich flavor experience through clever ingredient combinations.
热带凤梨牛肉堡热带凤梨牛肉堡以新鲜牛肉饼为主料，搭配切片凤梨和生菜，夹入烤制的汉堡面包中。牛肉饼经过简单调味后煎制，凤梨提供天然甜味与酸度，整体口感丰富。
Teriyaki Chicken BurgerGrilled chicken thigh burger with teriyaki sauce, served in a hamburger bun with lettuce and tomato.
Beef Burger with Potato PancakePotato-based burger patty with shredded potatoes, seasoned and fried to crispy perfection. Served with beef patty and lettuce for a layered, flavorful bite.
Classic Beef BurgerThe classic beef burger features a fresh beef patty as its main ingredient, paired with vegetables, cheese, and a special sauce, all sandwiched between two soft hamburger buns. The beef patty is pan-seared to perfection—crispy on the outside and tender and juicy on the inside—creating a rich, layered flavor that harmonizes beautifully with the crisp freshness of the vegetables and the creamy richness of the cheese.
Squid BallsSquid balls are made from fresh squid meat, minced and mixed with seasonings, then shaped into balls and cooked by boiling or frying. A small amount of starch or egg white is often added to enhance elasticity, resulting in a chewy texture with rich seafood flavor.
Sichuan Pepper DrumstickPeperrind chicken thighs are marinated, then fried or pan-seared until crispy. Stir-fried with Sichuan peppercorns, garlic, and ginger for a numbingly aromatic flavor. Tender and juicy meat.
SpriteSprite is a carbonated beverage made primarily from water, high fructose corn syrup, citric acid, natural flavors, caffeine, and carbon dioxide. Carbon dioxide is infused into water to create bubbles, then sweeteners and flavorings are added.