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Golden Bridge Restaurant

其他美食 · ⭐ 3.5

No. 128, Shangzhongbu Village, Zhongbu Village (south exit of Zhongbu Bridge on G320 National Highway)

Dishes

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  Stewed Beef

  Stewed beef is a dish primarily made with beef, prepared by slow cooking. The beef is cut into pieces and cooked together with spices and seasonings in a pot, adding适量 water, until the meat becomes tender and the broth becomes rich and flavorful.
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  Braised Carp with Head

  A traditional Chinese dish made by braising carp with head in a savory sauce of soy, sugar, and aromatics until tender and flavorful.
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  Stinky Tofu

  Stinky tofu is a traditional snack whose main ingredient is tofu. Through a special fermentation process, the tofu develops a unique smell and taste. The fermented tofu blocks are usually deep-fried until golden and crispy, then served with seasonings.
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  Scallion Oil Bream

  A dish made with fresh bream fish, seasoned with scallions and ginger, then topped with hot oil for a fragrant, tender flavor.
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  Horse-Stepped Pancake

  A traditional Chinese pancake made from flour, eggs, scallions, and salt, pan-fried until crispy outside and soft inside.

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