Good Porridge Way
小吃快餐 · ⭐
Traditional Chinese Medicine Hospital Residential Community
China trip · China travel
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Dishes
Explosive Custard Glutinous Rice BallsGlutinous rice balls filled with sweet paste, deep-fried until crispy outside and molten inside, offering a delightful contrast in texture and rich sweetness.
Corn Vegetable Pork PorridgeA comforting porridge made with corn, vegetables, and lean pork, simmered to a smooth consistency for a nourishing meal.
Corn Vegetable Chicken PorridgeA comforting porridge made with fresh corn, chicken breast, and seasonal vegetables, offering a mild and nourishing meal.
Chinese Dumplings with Cabbage and Pork and Dipping SauceChinese dumplings filled with cabbage and pork, served with a dipping sauce for enhanced flavor.
Century Egg and Pork Rice PorridgeA comforting rice porridge made with century egg, pork, and bok choy, known for its smooth texture and nourishing qualities.
Brown Sugar Boiled Peanut and Glutinous Rice Balls SoupA sweet dessert made with brown sugar, peanuts, and glutinous rice balls, simmered together for a rich, comforting flavor.
Brown Sugar and Sesame Glutinous Rice BallsGlutinous rice balls filled with sesame and brown sugar, served in a sweet syrup. A traditional Chinese dessert.
Long-boiled White Rice PorridgeA traditional Chinese rice porridge made by slow-cooking rice for a long time, resulting in a smooth and nourishing dish often served for breakfast or as a gentle food for recovery.
Celery and Pork DumplingsCelery and pork dumplings are made with fresh celery and pork as the main ingredients. The two are finely chopped, seasoned to create a flavorful filling, then wrapped in thin yet resilient dumpling wrappers. When boiled, the dumplings have a thin skin filled with generous stuffing—through the semi-transparent wrapper, you can see the vibrant green celery and pink meat alternating, releasing a fragrant aroma.
Shiitake Pork Dumplings with Dipping SauceDumplings filled with fresh shiitake mushrooms and pork, boiled and served with a savory dipping sauce.