GT Grilled Steak · Scenic Dining (Poly Water City Store)
西餐 · ⭐ 4.7
Level 4, Poly Shuicheng, No. 20 Denghu East Road (above the cinema on the north side of the mall)
Dishes
Cold Brew Grape OolongMade with oolong tea as base, cold-brewed using low-temperature slow extraction, blended with fresh grape pulp and juice. Refreshingly sweet and crisp, with a harmonious blend of tea and fruit aroma. No added sugar, best served chilled.
Melted Egg Eel RiceGrilled eel with a runny egg yolk, served over steamed rice and drizzled with Japanese sauce.- Fig Shrimp SaladFresh shrimp paired with figs, mixed greens, and nuts, dressed in a lemon vinaigrette for a light and refreshing dish.
Stone-Grilled Angus Black Beef Ribeye SteakPremium Angus black beef ribeye steak grilled on hot stones, delivering a tender and flavorful dining experience.
Stone-Grilled Australian Wagyu SteakPremium Australian Wagyu steak cooked on hot stones for a rich, tender flavor.
Stone-Grilled SteakHigh-quality steak cooked on a hot stone plate to retain juices, resulting in a tender and flavorful dish.
Stone-Grilled Korean Sauce Angus Tenderloin SteakPremium Angus tenderloin steak marinated in Korean sauce and grilled on hot stone for rich flavor and tenderness.
Green Research Hand-Shaken Lemon Pomelo TeaFresh lemon slices and pomelo pulp blended with a light tea base, hand-shaken for full flavor integration. Refreshing tart-sweet taste with natural fruit aroma. No added sugar; available as iced or hot.
Crayfish Roe Shrimp and Corn Fried RiceMade with rice, fresh shrimp, corn kernels, and crab roe, stir-fried quickly at high heat. Offers a rich texture and savory aroma, with distinct, fluffy grains and vibrant colors.- Braised Pork Ribs with Sour Pineapple SaladBraised pork ribs glazed in a savory sauce, served with a tangy pineapple salad for balance.
Flavor Fried French FriesCrispy fried potato strips seasoned with a special blend of spices, offering a savory and satisfying snack.
Herb Butter Seared Australian Grain-Fed Shoulder SteakA premium Australian grain-fed shoulder steak seared with herb butter for a rich, juicy flavor.
Malaysian Lemon Chicken CutletMalaysian Lemon Chicken Cutlet features chicken breast marinated and pan-fried to golden perfection, served with a tangy sweet-and-sour sauce made from lemon juice, garlic, sugar, and salt. Tender and juicy with a refreshing citrus flavor.- Fresh Shrimp Omurice Hot Dog CroissantA creative fusion dish featuring fresh shrimp, eggs, and hot dog served with a crispy croissant.