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Yong He Soy Milk (Underground Plaza Branch, Tianjin Station)

小吃快餐 · ⭐ 3.4

Unit C7005, B1 Level, North Square of Tianjin Railway Station, Huaxing Road (near Transfer Center)

Dishes

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  Eight Treasure Porridge

  Eight Treasure Porridge is a traditional Chinese porridge made by simmering glutinous rice, red beans, peanuts, oats, black rice, red dates, goji berries, and longan dried fruit together. Each ingredient is carefully selected and combined to ensure a rich texture and maximize nutritional value. During the slow cooking process, the aromas of all ingredients blend harmoniously, creating the unique, rich flavor that defines Eight Treasure Porridge.
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  Braised Pork Rice

  Braised pork rice is a classic Chinese rice dish, primarily made with fatty pork belly, mushrooms, and onions. The pork belly is cut into small cubes and slowly stewed with seasonings until the meat becomes tender and fully infused with flavor. Mushrooms and onions add aroma and texture to the dish. Finally, the braised pork and rich sauce are poured over steamed rice.
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  Curry Chicken Rice

  Chicken curry rice is a dish primarily made with chicken cutlets and curry. The chicken cutlets are marinated, then pan-fried until golden and crispy, and served with a rich curry sauce and rice, creating a unique international flavor.
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  Oil-fried Dough with Egg Roll

  Oil stick egg roll is made by wrapping fried dough sticks around scrambled eggs, using flour, eggs, and oil as main ingredients. The dough is first deep-fried into sticks, then eggs are cooked and wrapped while hot to form a roll.
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  Brown Rice Peanut Soy Milk

  A healthy beverage made from brown rice and peanuts, blended, filtered, and cooked for a rich, smooth texture and plant-based nutrition.
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  Premium Beef Noodles

  A premium beef noodle dish featuring slow-cooked beef brisket and hand-pulled noodles in a rich, savory broth.
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  Spicy and Sour Noodles

  Sour Spicy Noodles: Made primarily from sweet potato noodles, this dish is enhanced with ingredients such as bean sprouts, crushed peanuts, and soybeans. The sweet potato noodles are boiled and then topped with a specially prepared sour and spicy sauce, followed by the addition of the配料. The texture is smooth and slippery, and the broth is tangy and spicy.
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  Pickled Cabbage and Pork Noodles

  Snow菜 Meat Noodles is a traditional noodle dish primarily made with noodles, pickled mustard greens (snow菜), and pork strips. The preparation involves slicing pork into thin strips, chopping the pickled mustard greens, stir-frying them together with seasonings, and then mixing with cooked noodles to create a fresh, fragrant, and satisfyingly crisp texture.

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