Jianghai One Pot Fresh
鱼鲜 · ⭐ 4.1
No. 18, Jincheng East Road, First Floor, Easyhome

Dishes
Farmhouse Mixed VegetablesFarm-style mixed vegetables like cucumber, carrot, and bean sprouts are sliced or shredded, then tossed with garlic, cilantro, chili, and seasonings such as soy sauce, vinegar, sesame oil, and salt. Simple to prepare and refreshingly crisp.
Braised Salmon Head in Clay PotFresh salmon head is slow-braised in a clay pot with ginger and scallions, resulting in tender fish and rich broth.
Braised Mixed Sea FishRed-braised sea fish is a Chinese dish featuring various seafood fishes like eel, yellow croaker, and Spanish mackerel, seasoned with scallions, ginger, garlic, soy sauce, sugar, and cooking wine. The fish are cleaned, pan-fried until golden, then simmered slowly with seasonings and water until flavorful.
Shark Braised PorkA creative Chinese dish featuring pork belly braised with shark bones or meat, simmered in a savory sauce of soy sauce, sugar, and wine for rich flavor.