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Yidinghui · Pork Belly Chicken Soup Hotpot (Songjiang Branch)

火锅 · ⭐ 4.3

No. 1001, Xinsongjiang Road, 4th Floor

Dishes

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  一米牛肉

  一米牛肉是一道以牛肉为主料，经过切片或切丝后，用酱油、料酒、淀粉等调料腌制，再与洋葱、青椒等蔬菜一同炒制而成的菜肴。制作过程中通常使用高温快炒，保持牛肉嫩滑和蔬菜爽脆。
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  Chicken Roll with Black Chicken

  Black chicken rolls are made primarily with black chicken, seasoned with a secret sauce and fresh vegetables. The black chicken is carefully marinated, rolled into a cylindrical shape, and then grilled or pan-fried together with refreshing vegetables.
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  Handmade Shrimp Paste

  Handmade shrimp paste is made from fresh shrimp meat, which is carefully processed to remove shells and veins, then finely chopped into smooth shrimp paste. Through stirring and pounding, the shrimp becomes more elastic. Finally, the shrimp paste is shaped into balls and boiled to achieve a delicate, tender texture.
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  Signature Pig's Trotter and Chicken Hot Pot

  A flavorful hot pot featuring tender pig's trotter and chicken, slow-cooked in a rich broth with aromatic spices.
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  Signature Emperor's Delicacy Clay Pot Rice with Preserved Meats

  A classic Cantonese dish featuring fragrant rice cooked in a clay pot with preserved meats like sausage, pork, and duck, creating a rich, savory flavor.
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  Osmanthus Plum Lemonade

  Guihua Suanmei Juice is a refreshing beverage made primarily from dried plums, hawthorn, and licorice, boiled with rock sugar and water, then finished with a sprinkle of osmanthus flowers for fragrance. With a balanced sweet-and-sour taste, it is an ideal drink for cooling off in summer.
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  Fried Dough Stuffed with Shrimp Paste

  A creative Chinese dish where crispy fried dough is filled with tender shrimp paste, offering a delightful contrast of textures and savory flavor.
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  Secret Soy Sauce

  A secret recipe soy sauce made from soybeans, wheat, salt, and water through fermentation, filtration, and boiling. Sugar, spices, or other ingredients may be added for enhanced flavor.
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  Beef Rib

  Beef brisket is made from high-quality beef, finely sliced to show a marbled texture of fat and lean meat. It is commonly used in hot pot, barbecue, or stir-frying, offering a tender and juicy taste, making it an excellent choice among meat dishes.
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  Pepper Pork Tripe Chicken

  Pepper pork stomach chicken is a nutritious dish primarily made with pork stomach and chicken. The preparation involves washing the pork stomach and simmering it together with chicken, adding适量 of pepper for flavor during the cooking process. Once the ingredients are thoroughly cooked and the broth becomes rich and flavorful, the dish is ready to serve.
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  French Toast

  French toast is a fried dish made primarily from bread slices, typically dipped in egg or cream and pan-fried until golden brown. Common accompaniments include jam, honey, powdered sugar, or milkshakes.
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  Wild Bamboo Shoot

  A prized wild mushroom with a crisp texture and fresh taste, often used in soups or stir-fries to enhance natural flavors.

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