HaoShiKou (Happiness Li Store)
小吃快餐 · ⭐ 4.5
Room 103, Floor 1, Building 1, Courtyard 9, Xinyi Road

Dishes
Shredded Potato Dumpling WrapsPotato丝福袋饼 is an innovative snack made primarily with shredded potatoes. The potatoes are sliced into fine strands, mixed with seasonings to infuse flavor, then wrapped in a flatbread to form a pouch-like shape resembling a lucky bag. Finally, it's pan-fried or baked until golden and crispy, ready to enjoy.
Mini Pork BunsThe small fresh meat buns are made with优质 flour as the wrapper, filled with tender pork filling that is carefully seasoned and steamed. The dough is soft, the filling is flavorful and juicy, and the shape is小巧玲珑—making it a delicious snack suitable for people of all ages.
Corn and Red Bean CakeCorn and red bean cake is a dessert made primarily with corn flour and red beans. Corn flour is mixed with red beans, sugar, and water, then steamed.
Bamboo Shoot NoodlesBamboo shoot rice noodles is a dish made primarily with fresh bamboo shoots and rice noodles. Bamboo shoots are blanched to remove bitterness, then stir-fried or simmered with cooked rice noodles. Add葱姜蒜 and soy sauce to taste for enhanced flavor.
Meat PattyMeat pie is a traditional delicacy primarily made with pork. Typically, the pork is minced and mixed with seasonings until well blended, then spread onto a flatbread and cooked by baking or pan-frying. The flatbread turns golden and crispy, while the meat filling remains tender and juicy—these two elements combine perfectly, creating an unforgettable taste.
Delicious Eight Treasure PorridgeEight Treasure Porridge is a traditional Chinese nutritious porridge made primarily from glutinous rice, red beans, green beans, peanuts, red dates, lotus seeds, longan, and coix seed. The ingredients are mixed and cooked until the porridge becomes thick and smooth in texture.
Delicious Egg CustardSilky egg custard made by mixing eggs with water or broth, then steamed until set. Smooth and tender, it's a delicate dish.
Sour Cabbage Pork Filling PieSauerkraut and pork filling pie made with finely chopped sauerkraut mixed with seasoned minced pork, wrapped in dough and pan-fried or baked until golden brown. Crispy exterior, tangy and savory filling.
Spicy Sichuan Pepper NoodlesSpicy Sichuan pepper rice noodles, made with high-quality rice noodles as the main ingredient, seasoned with a unique Sichuan pepper sauce. During cooking, the fresh aroma of the Sichuan pepper blends harmoniously with the delicate texture of the rice noodles, enhanced by a moderate amount of vegetables and meat—resulting in a dish that offers both the smoothness of rice noodles and the distinctive flavor of Sichuan pepper.