Boma先生 (Mocheng Street Branch)
小吃快餐 · ⭐ 3.7
No. 43, Yonghe Road
Dishes
Macadamia Wood-Roasted BurgerA juicy beef patty grilled on wood fire, served in a soft bun with fresh lettuce, tomato, and macadamia crumble, delivering a rich, smoky flavor.
Rice Chicken CutletA dish made by coating chicken breast with rice or rice paste and frying it until crispy, resulting in a savory and crunchy texture.
Peach Blossom DelightTáo zhī yāo yāo is a cold dish featuring fresh peaches as the main ingredient. Peach slices or chunks are mixed with vegetables like cucumber and carrot, then seasoned with sugar, vinegar, and a pinch of salt, chilled for a while before serving.
Full of Orange JoyOrange Delight is a dish featuring fresh oranges as the main ingredient, typically peeled and sliced or juiced, then mixed with fruits like apples, pears, or honey, and enjoyed chilled or lightly blended. Some versions add mint leaves or lemon slices for a refreshing touch.
Orange JuiceOrange juice is a beverage made from fresh oranges, produced by extracting the juice and filtering out pulp to retain pure juice. Rich in vitamin C, it offers a refreshing taste and bright color, making it a healthy choice for daily consumption.
Spicy Sichuan Celery Pork BurgerA spicy pork burger featuring grilled pork tenderloin, crisp celery, and a fiery Sichuan-style sauce in a soft bun.
Beijing-style Chicken RollThe Beijing-style chicken roll is made with chicken breast as the main ingredient, combined with a secret sauce, scallion strips, cucumber sticks, and more. It features a golden, crispy wrapper enveloping tender, juicy chicken and fresh vegetables, creating a rich and layered flavor experience.
Crispy Whole ChickenCrispy whole chicken is a dish made with a whole chicken that is marinated and then roasted until the skin becomes crispy and the meat tender. During preparation, spices and seasonings are typically used to enhance the flavor. Finally, high-temperature quick roasting makes the chicken skin crisp without burning, while keeping the meat juicy.
Premium Shrimp BurgerPremium shrimp burger features fresh shrimp, lettuce, tomato, and special sauce in a soft bun—deliciously fresh and flavorful.
Potato CrackersPotato cracklings is a home-style dish primarily made from potatoes. The potatoes are first boiled, peeled, and cut into pieces, then pan-fried until golden brown on both sides to form a crispy crust. Finally, seasonings are added and stir-fried evenly.
Spicy Chicken Leg BurgerThe Spicy Chicken Leg Burger is a fast food item made with fresh chicken thigh meat, marinated and then fried to golden crispiness. It's served between two soft buns, accompanied by fresh vegetables and a specially crafted spicy sauce, creating a delicious and satisfying burger.
Meat Connected to BoneSpiced chicken and chicken cartilage skewers are a grilled dish made by alternating chicken cartilage and chicken meat on skewers. After marinating, they are grilled on a rack until golden and crispy on the outside, with tender and juicy meat inside.
Duck NeckDuck neck is a dish made primarily from the neck of a duck, prepared by marinating and then roasting or braising. The meat is firm and tender, with thin skin that retains the natural flavor of duck while absorbing the rich taste of various spices.