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Head Brand Barbecue (Nansan Road Store)

烧烤 · ⭐ 3.5

No. 125, Nan San Road

Dishes

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  Spicy Lobster Tails with Thirteen Spices

  Fresh lobster tails stir-fried with thirteen spices, creating a rich, aromatic dish with tender meat and bold flavor.
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  Mixed Three Rings

  A classic Chinese cold dish made with pork stomach, intestines, and heart, sliced and tossed with garlic, cilantro, chili oil, and seasonings for a crisp, savory flavor.
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  Grilled Squid

  Grilled squid made from fresh squid, marinated and slowly grilled over charcoal until golden and crispy, served with a specially crafted sauce that delivers a unique flavor.
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  Peanut and Edamame

  Peanut and edamame is a simple home-style dish made primarily from fresh peanuts and edamame. The preparation typically involves boiling the peanuts and edamame, then stir-frying them with appropriate seasonings until fully flavored. The dish retains the natural colors of the peanuts and edamame, offering a rich and satisfying texture.
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  Soy Sauce Fried Rice

  Soy sauce fried rice is a simple and delicious home-style dish. The main ingredients are rice, soy sauce, and a适量 of oil. The method involves mixing leftover rice with soy sauce, then stir-frying it in hot oil until the grains are separate and the color is bright red.
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  Soy Sauce Beef Tendon Skewers

  Soy sauce beef tendon skewers feature tender beef tendons marinated in soy sauce and grilled, offering a savory, umami-rich bite.
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  Stir-Fried Snails in Sauce

  Stir-fried snails in sauce is a dish featuring snails as the main ingredient. After cleaning and blanching to remove odor, snails are stir-fried with fermented bean paste, garlic, ginger, chili, and other seasonings to absorb rich sauce flavor.
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  Aluminum Foil Potato Slices

  Tinfoil potato slices are a snack made primarily from potatoes. The potatoes are sliced thinly, wrapped in aluminum foil, and baked, with seasonings added during the process to enhance flavor. The finished potato slices have a crispy texture and make a delicious treat suitable as a casual snack or an accompaniment to alcoholic beverages.
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  Fragrant Duck Tongue

  A Chinese dish made with duck tongues marinated in spices and stir-fried to perfection, offering a tender texture and rich aroma.
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  Fish Dumpling Skewers

  Fish tofu skewers are made by threading fish tofu onto bamboo sticks and frying or pan-frying. Fish tofu is typically made from fish paste, starch, and egg white, with a smooth, elastic texture. It can be eaten directly after heating or served with sauces.

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