One Chi Garden (Songhu Railway Platform Store)
咖啡 · ⭐
Building B3, No. 258 Changjiang Road (Parking available at storefront)

Dishes
Pistachio Layer CakeA delicate dessert made with thin layers of pastry filled with pistachio cream, offering a rich and refreshing flavor.
LatteA latte is a classic coffee beverage made by mixing espresso with steamed milk in a specific ratio, typically topped with a layer of fine milk foam. Its preparation is simple: first extract the espresso into the cup, then slowly pour in the steamed milk, and finally add sugar or syrup according to personal taste.
Lakeside CoffeeLakeside Coffee is a beverage made primarily from coffee beans, ground and extracted, then mixed with milk or foam. Add sugar, cocoa powder, or other flavorings to taste. Served hot or cold, often paired with desserts or enjoyed after meals.
Beef Tongue and Morel Mushroom Rice MixBeef tongue and morel mushrooms are mixed into hot rice with garlic, scallions, and a savory sauce for a rich, flavorful dish.
Pork Neck MeatPork neck meat is made from the pork neck area, marinated and then grilled or pan-fried until golden brown. It has a fresh and tender taste with firm texture.
Garden Crispy PorkA crispy pork dish made with minced meat and vegetables, deep-fried to perfection for a savory and crunchy texture.
Garden Fried FriesGarden fries are made from potatoes, cut into strips and deep-fried. Crispy outside, soft inside, usually served with ketchup, mayonnaise, or salad dressing.
Garden-Style Marinated Chicken WingsGarden-style marinated chicken wings, grilled to perfection. Marinated with soy sauce, honey, garlic, ginger, cooking wine, and spices for rich flavor. Skin slightly charred, meat tender and juicy.
Garden Deluxe Cheese PizzaGarden Deluxe Cheese Pizza features a crispy crust topped with tomato sauce, generous mozzarella and parmesan cheese, fresh vegetables like bell peppers, onions, mushrooms, and olives, then baked until the cheese melts and edges are lightly browned.
Garden-Fried Filet MignonFilet mignon seared to perfection, with a crispy exterior and tender interior. Served with fresh seasonal vegetables like asparagus, cherry tomatoes, and carrots, seasoned with olive oil and black pepper, and finished with a touch of butter for richness.