Potato Crazy (Baiguolin Branch)
小吃快餐 · ⭐ 3.7
No. 9, Baishou Road, Annex No. 1

Dishes
Chicken Strip Wrapped in Hand-held PancakeMarinated chicken strips are pan-fried and wrapped in a warm hand-held pancake with sauce for a savory, satisfying bite.
Filled Fish DumplingsFish tofu stuffed with shrimp, crab sticks or vegetables, made from fish paste and seasoned ingredients, then steamed or fried.
Spicy Potato Chips with Crispy Rice NoodlesA spicy Sichuan dish featuring crispy potato slices and rice noodles, seasoned with a complex blend of chili, Sichuan pepper, soy sauce, vinegar, and sugar.
Hand-held PancakeHand-held pancakes are thin, crispy cakes made from flour and cooked by pan-frying. To prepare them, the dough is rolled into a thin sheet, sprinkled with scallions, oil, and salt, then rolled into a cylindrical shape, flattened into a thin pancake, and finally fried in a flat pan or electric griddle until golden and crispy.
Spicy Mixed NoodlesA refreshing dish made with wheat noodles, mixed with vegetables and seasoned with a spicy sauce of chili oil, vinegar, garlic, and soy sauce.
Refreshing Cold NoodlesRefreshing cold noodles made with boiled noodles, cucumber strips, carrot shreds, and bean sprouts, dressed in a sauce of soy sauce, vinegar, sesame oil, garlic, and a touch of sugar. Toss well and enjoy. Rinse noodles in cold water to maintain a smooth texture.
Wolfgang PotatoWolf Tooth Potatoes is a snack made primarily from potatoes, named for the potato's serrated shape resembling a wolf's tooth. To prepare it, potatoes are cut into a wavy shape, deep-fried until golden and crispy, then mixed with seasonings such as chili powder and cumin powder.
Crispy Bone Marrow SausageCrispy bone marrow wheat穗 sausage is made by filling cleaned pork intestines with minced pork, then steaming. The surface is scored to resemble wheat spikes, giving it a distinctive appearance. Sliced and served after steaming, it offers a satisfyingly crisp texture.
Sour and Spicy PotatoA popular home-style dish made with potatoes stir-fried with chili and vinegar for a tangy, spicy flavor.
Soul-Stealing Chicken PiecesFresh chicken thigh pieces marinated, breaded, and deep-fried until crispy, then stir-fried in a secret sauce for a rich, aromatic flavor.