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You San Jiang · Squid and Clam (Xinbei Wanda Golden Street Branch)

小吃快餐 · ⭐ 4.0

通江中路88号新北万达金街3区66号

Dishes

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  Glutinous Rice Stick

  Glutinous rice stick made from steamed glutinous rice, cut into small pieces and skewered. Typically grilled, fried, or boiled. Soft, sticky, and sweet in texture, commonly found at Chinese snack stalls or festive foods.
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  Signature Clam with Vermicelli

  Spicy clams with vermicelli is a dish featuring clams as the main ingredient, paired with vermicelli. Clams are stir-fried with ginger and garlic, then simmered in water until they open, followed by adding soaked vermicelli to absorb the flavorful broth.
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  Crispy Fried Chicken Leg

  Fried whole chicken leg is a deep-fried dish made with a whole chicken leg, marinated and coated in starch or batter, then fried in hot oil until the skin turns golden and crispy while the inside remains tender and juicy.
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  Value Large Sausage

  A premium sausage made from high-quality pork and seasoned with secret spices, smoked slowly for rich flavor and satisfying texture.
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  Bombed Chicken Cutlet

  Bomber chicken cutlet is made from whole chicken breast, marinated, coated in starch or batter, then deep-fried to crispy outside and tender inside. Served with sweet chili sauce or salt and pepper, sometimes with onions and green peppers.
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  Grilled Squid on Iron Plate

  Blackboard squid is a dish made with fresh squid as the main ingredient, quickly cooked on a hot iron plate with a special sauce. The squid is seared on a high-temperature iron plate, resulting in a crispy outer layer and tender, juicy meat inside, enhanced by a spicy sauce that delivers a unique flavor.
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  Iron Plate Squid Meat Galore

  Fresh squid is sliced and stir-fried quickly on a hot iron plate with garlic, green and red peppers. Tender and chewy texture, savory with a hint of spiciness, highlighting the natural flavor of squid.
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  Squid Tentacle Skewers

  Grilled squid tentacles skewered and seasoned, offering a savory and slightly smoky flavor.
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  Crispy Squid Tips

  A dish made with fresh squid tips, quickly fried to a crispy texture and seasoned with a secret sauce or salt and pepper, offering a satisfying crunch and savory flavor.
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  Squid and Clam Ramen

  A fusion dish featuring spicy ramen with squid and clams, stir-fried with chili sauce and garlic for a bold, savory kick.

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