Zai Shan Kui · Charcoal Grilled Meat · Spicy Crab Sauce (Architecture University Store)
烧烤 · ⭐ 4.3
Below Xile Chess & Mahjong Club, Block C, Jindi Hupo Tiandi, Hunnan District
Dishes
Wagyu Beef RollA premium wagyu beef roll, wrapped with vegetables or cheese and grilled to perfection.
Orleans-style Chicken ThighOrleans chicken thigh is a dish made primarily from chicken thighs, marinated with Orleans seasoning. To prepare it, chicken thighs are cut into pieces, marinated thoroughly with the seasoning, then grilled to achieve a crispy exterior and tender interior, delivering the distinctive Orleans flavor.
Angus Top BladeAngus top blade is made from premium Angus beef top blade cut, carefully prepared through a meticulous process. The top blade meat is first sliced into appropriate sizes, then marinated with a specially crafted seasoning blend. Finally, it is grilled or pan-seared until the surface turns golden brown and the meat remains tender and juicy.
Wasabi RiceA simple yet flavorful dish of rice mixed with fresh wasabi, soy sauce, and sesame oil, often served with pickled vegetables or a soft-boiled egg.
Special Flavor WusanggeA fusion dish featuring tender chicken and colorful vegetables stir-fried in a special sauce, offering a rich, slightly spicy flavor.
Old-style Pork and Beef DishA classic Chinese dish made with pork and beef, slow-cooked to perfection for a rich, savory flavor.
Xita-style Spicy CrabFresh crab stir-fried with spicy sauce, featuring bold flavors and aromatic spices.
Spicy Bone Soup Beef NoodlesA spicy beef noodle soup made with bone broth, tender beef slices, and aromatic spices, served with fresh herbs.
Fresh WasabiFresh wasabi is a condiment made primarily from fresh wasabi root, typically ground by hand or with specialized tools into a fine paste. After washing and peeling, the root is grated into a smooth paste to enhance the flavor of sashimi and sushi.
Fresh Beef BrisketFresh beef brisket made with tender cuts, marinated and grilled to perfection for a rich, savory flavor.
Black Pepper BeefBlack pepper beef is a dish made with beef as the main ingredient, combined with辅料 like black pepper, onion, and green pepper. Beef slices are marinated, then stir-fried with sautéed black pepper and vegetables, finally thickened with a sauce.