Jinmai Xiang Jingdao Beef Noodles (Shangmao Street Branch)
小吃面食 · ⭐ 3.8
Opposite Yuyang Town Government on Shangmao Street
Dishes
劲道卤肉炒饭劲道卤肉炒饭以米饭为主料，加入经过卤制的猪肉块，搭配葱花、鸡蛋等辅料，通过翻炒制成。卤肉选用五花肉或瘦肉，用酱油、八角、桂皮等香料慢火炖煮入味，再与热米饭混合翻炒，使米饭吸收卤汁风味。
劲道担担面劲道担担面以手工制作的细面条为主料，搭配炒香的肉末、花生碎、葱花和蒜泥，淋上由酱油、醋、辣椒油、花椒粉、芝麻酱等调制的酱汁，口感筋道，风味浓郁。
劲道牛肉面劲道牛肉面以新鲜牛肉和优质面条为主料，牛肉经过炖煮至软烂，面条手工制作或选用高筋面粉制成，口感劲道。制作时将牛肉与香料一同慢火炖制，汤底浓郁，面条煮熟后拌入牛肉及汤汁，配以葱花、香菜等辅料。
Hand-Kneaded NoodlesHand-pulled noodles are a traditional noodle dish made primarily from flour, crafted by hand. The wide and thick noodles have a chewy texture and are commonly served with various soups or seasonings, making them a popular choice on family dinner tables.
Seaweed and Egg SoupNori egg drop soup is a soup dish primarily made with nori and eggs. The preparation is simple: first, cut the nori into small pieces and set aside the beaten eggs. Next, bring water to a boil in a pot, add the nori, and once it boils again, slowly pour in the egg mixture while quickly stirring with chopsticks to form egg flowers. Finally, season with salt and monosodium glutamate (MSG), then sprinkle with chopped green onions.
Self-serve Noodles with SauceSelf-service noodle dish with a base of noodles and various customizable toppings such as shredded meat, vegetables, and seafood, topped with a specially prepared sauce and mixed thoroughly before eating. The sauce is made by simmering soy sauce, pork bones, and spices, resulting in a rich and flavorful taste.
Tomato and Egg Noodle SauceTomato and egg sauce noodles is a home-style noodle dish made with tomatoes, eggs, and noodles. The method involves cutting tomatoes into pieces and setting aside beaten eggs. First, cook the tomatoes until they release their juice, then add the egg mixture and stir well. Season with salt and light soy sauce to create the sauce. Finally, mix the cooked noodles with the sauce.
Sour Cabbage NoodlesSour cabbage noodles are a noodle dish made with noodles as the main ingredient, combined with sour cabbage, pork slices or beef slices. To prepare, first cook the noodles, then add stir-fried sour cabbage and meat slices, and finally add water to boil and season, creating a tangy and rich broth.
Spicy Beef Offal NoodlesSpicy beef offal noodles feature beef offal like tripe, intestines, and lungs, simmered with chili, Sichuan pepper, ginger, and garlic to tenderize, then mixed with cooked noodles in the broth.
Black Pepper Beef RiceBlack pepper beef rice features tender beef slices stir-fried with black pepper, onions, and green peppers, seasoned with soy sauce and cooking wine, then served over rice. Beef is marinated for flavor and cooked at the right heat to keep it tender.