Street Steak (Lixiang Village Branch)
西餐 · ⭐ 3.5
No. 5-1 Lixiang Village, Xincheng East Road, Jiekou Subdistrict
Dishes
Cucumber SaladCold cucumber salad is a simple home-style dish made primarily from cucumbers. After slicing, the cucumbers are mixed with seasonings to create a refreshing and crisp dish. The dish features a bright green color and a refreshing, crunchy texture, making it a popular appetizer in summer.
Original Cut Sirloin SteakA premium cut of sirloin steak, expertly cooked to perfection and served with a rich sauce for a satisfying meal.
Reverent Duck Feet and Chicken FeetA cold dish made from duck feet and chicken claws, marinated in a spicy-savory sauce for rich flavor and tender texture.
Sirloin SteakFilet mignon is made from beef tenderloin, marinated and then pan-seared or grilled. Main ingredients are steak and seasonings. Preparation includes marinating, pan-frying, or grilling to retain tenderness.
Beef BrisketBeef brisket is a muscle from the cow's shoulder, with firm, elastic meat rich in connective tissue. Typically marinated and then grilled or stewed to preserve its tender texture and rich flavor.
American Crispy Chicken CutletAmerican crispy chicken cutlet made with boneless chicken breast, marinated and fried to golden crispiness.
Crispy Chicken PiecesCrispy chicken pieces made from thigh or breast meat, marinated and coated with starch or batter, then deep-fried until golden and crunchy outside, tender inside.
Grass-fed Beef Tenderloin SteakGrass-fed beef tenderloin steak is marinated and pan-seared to perfection, offering a rich, tender texture with natural beef flavor.