Clam One Taste Sister Clam Noodles (Jiankang Road Food Research Institute Branch)

Name: Clam One Taste Sister Clam Noodles (Jiankang Road Food Research Institute Branch)
Rating: 4.0

小吃快餐 · ⭐ 4.0

Jiankang Road

Dishes

Clam Noodle Soup
A Chinese dish made with clams and rice noodles, stir-fried with garlic, chili, and fermented bean paste, resulting in a rich, savory broth that coats the tender noodles.
Clam Noodles
Clam rice noodles is a dish primarily made with clams (cockles) and vermicelli. After washing the clams, they are stir-fried with seasonings such as green onions, ginger, and garlic, then simmered in broth or water until the clams open. Next, rehydrated vermicelli is added and cooked until fully flavored. Finally, chili peppers, cilantro, or other seasonings can be added according to taste.
Shrimp Flower
A delicate dish made with fresh shrimp, eggs, and starch, steamed or pan-fried into a flower-like shape, offering tender texture and savory flavor.