Liupo Hot Pot (Xiyuan Branch)

Name: Liupo Hot Pot (Xiyuan Branch)
Rating: 3.8

火锅 · ⭐ 3.8

Level 2, No. 667, Xi Yuan Road (above Linghu Chong Restaurant, next to Super 8 Hotel)

Dishes

Spicy Hot Pot Skewers
Sichuan-style hot pot features various ingredients skewered on bamboo sticks and cooked in a spicy麻椒 (numbing) broth. Main ingredients include beef, lamb, chicken, vegetables, tofu, and mushrooms. The broth is typically made from Sichuan peppercorns, chili, doubanjiang, ginger, and garlic.
Mei Jian Qing Mei Wine
Mei Jian Qing Mei Wine is a fruit-flavored liquor made from green plums and white spirit, offering a refreshing sweet-sour taste with a distinct plum aroma.
Tomato Hot Pot
Tomato pot is a soup-based dish primarily made with tomatoes. Fresh tomatoes are cut into pieces and boiled with an appropriate amount of water, then various vegetables, meats, or seafood are added for dipping and cooking. Seasonings can be adjusted according to personal taste.
Yin-Yang Hot Pot
A double-boiled hot pot is a divided-style hot pot, typically split into two parts: one side with a clear or spicy broth, and the other with a different flavor (such as mushroom soup or tomato soup). Main ingredients include beef, lamb, seafood, vegetables, tofu products, and various meatballs, which are cooked in different broths.