Liu Erjie Guangyuan Steamed Cold Noodles
小吃面食 · ⭐ 3.3
No. 13 Datian Road, Dafeng Subdistrict
Dishes
Guangyuan Special Oil TeaGuangyuan special oil tea is a drink made from tea leaves, sesame, peanuts, and walnuts, which are stir-fried and ground. It has a rich and unique nutty flavor.
Guangyuan Steamed Cold NoodlesA traditional Sichuan dish featuring steamed noodles chilled and tossed with garlic, chili oil, soy sauce, vinegar, and Sichuan pepper for a tangy, spicy flavor.
Handmade Egg Yolk PastryHandmade egg yolk pastries are traditional Chinese desserts made with a flour crust and sweet fillings such as red bean paste or lotus seed paste, containing salted egg yolks inside. The dough is wrapped around the sweet filling and salted egg yolk, then pressed and shaped before being baked until golden and crispy.
Braised Pork BellyBraised pork belly is a classic Chinese dish made with pork belly as the main ingredient. After stir-frying and slow simmering, the meat becomes tender and juicy. During cooking, ingredients such as caramelized sugar and soy sauce are commonly added to give the dish a rich red color and deep flavor.
Tea EggTea eggs are a traditional Chinese snack made primarily from eggs and tea. The preparation involves boiling the eggs until fully cooked, then gently cracking the shells before simmering them together with tea, spices, and seasonings. This allows the tea's aroma to penetrate the egg, creating a unique flavor.