Jingshan Holiday Hotel - Restaurant
其他美食 · ⭐ 3.7
No. 51, Yingbin Avenue
Dishes
Korean Cold NoodlesKorean cold noodles are a chilled dish made with buckwheat or potato starch noodles, served with a cold broth and toppings like beef slices, egg, cucumber, pear, and kimchi. The broth is made from soy sauce, vinegar, sugar, chili paste, and water.
Korean JajangmyeonA Korean dish made with noodles tossed in a savory sauce of fermented soybean paste, vegetables, and meat, typically pork.
Squid Rice BowlA savory dish featuring tender squid stir-fried with seasonings and served over steamed rice.