Dong Nian Hu Ji Mutton Restaurant (Jianshan Lake Park Branch)
火锅 · ⭐ 3.6
Shop No. 116, Building 8, Jinqiao Fenghua Mansion, north of the intersection of Dongfanghong Road and Jinhu Road
Dishes
Lamb TreasureYangbao is a traditional dish primarily made from lamb testicles. To prepare it, the yangbao is first cleaned thoroughly, then simmered or grilled with spices until fully cooked. The finished dish offers a rich mutton aroma and a chewy texture.
Lamb PieMutton pie is a dough-based dish made by mixing minced mutton with scallions, ginger, spices, and seasonings, then shaping it into patties and cooking them by frying, grilling, or steaming.
Fresh Frog LegsFresh bullfrog is the main ingredient, cleaned and stir-fried or braised. Usually seasoned with ginger, garlic, and chili to keep the meat tender and flavorful.