Close

Li Jie's McDonut Pie (Yongxing Road Store)

小吃快餐 · ⭐ 3.5

Yingbin Garden Phase I, Yongxing Road

Dishes

• 

  Cold Noodles

  Cold noodles are a dish primarily made from a thin wheat flour dough, steamed and then cooled before being sliced into strips. It is typically served with seasonings such as vinegar, soy sauce, garlic paste, sesame paste, and chili oil, along with accompaniments like cucumber ribbons and bean sprouts, offering a refreshing and smooth texture.
• 

  Cocoa Milk

  Cocoa milk is a drink made primarily from milk, with cocoa powder or chocolate added. Mix cocoa powder with a little hot water, then combine with warmed milk and stir well. Add sugar or other sweeteners to taste.
• 

  汁香培根

  汁香培根是一道以培根为主要食材的菜品，通常将培根切片后煎制至表面微焦，再加入调味汁（如酱油、糖、蒜末等）进行焖煮或收汁，使培根吸收酱汁风味。部分做法会搭配蔬菜或鸡蛋一同烹饪。
• 

  Teriyaki Chicken Thigh

  Grilled chicken thigh glazed with a sweet soy sauce, made by marinating chicken thighs and pan-frying them until golden brown, then simmering with soy sauce, mirin, and sugar to infuse flavor and coat the meat in a rich, glossy sauce. The finished dish has a bright red color and tender, juicy texture.
• 

  Specialty Grilled Meat Roll

  Specialty grilled meat roll is a Chinese dish made with pork or beef, combined with vegetables and seasonings, then rolled and grilled. The main ingredients include meat, onion, carrot, etc., with a delicious and crispy texture on the outside and tender inside.
• 

  Pork with Mushrooms

  Pork with mushrooms is a dish made primarily from pork and mushrooms. Pork slices or chunks are stir-fried with clean mushrooms, seasoned with soy sauce, salt, and cooking wine, then cooked until done. Add葱姜蒜 for extra flavor if desired.
• 

  Sauced Meat

  Sweet and savory braised pork is a dish primarily made with pork, typically using pork belly or lean meat cut into pieces, blanched to remove any odor, then simmered with soy sauce, sugar, cooking wine, and other seasonings until the meat becomes tender and absorbs the flavors, with a thickened sauce. Optional ingredients such as scallions, ginger, and garlic can be added according to taste.
• 

  Spicy Squid

  Spicy squid is a dish primarily made with squid, stir-fried with chili peppers and various spices. The squid is sliced into rings and quickly cooked with chili, garlic, and other seasonings to retain its tender texture while allowing the spicy flavor to penetrate deeply.
• 

  Spicy Chicken

  Spicy chicken is a dish made with chicken thighs or breasts, marinated in rice wine and soy sauce, then stir-fried with dried chilies, Sichuan peppercorns, ginger, and garlic. It has a bright red color, tender meat, and a perfect blend of spiciness and numbing flavor.
• 

  Black Pepper Beef

  Black pepper beef is a dish made primarily with beef, seasoned with black pepper, garlic, ginger, and other spices. First, the beef is sliced thinly and marinated with seasonings to absorb flavor. Then it is quickly stir-fried in hot oil until cooked through, and finally sprinkled with freshly ground black pepper powder to enhance its spicy aroma.

Reviews