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Fulu Shi Guang

特色菜 · ⭐ 3.7

No. 150, Luzhuang Village, Huairou Town

Dishes

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  Beef Stew with Potatoes and Tomatoes

  Beef stewed with potatoes and tomatoes is a dish made primarily from beef, potatoes, and tomatoes. Beef cubes are cooked with peeled potato and tomato chunks in a pot with water or broth, simmered slowly until the beef is tender and the potatoes absorb the flavors, resulting in a thickened sauce.
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  Cornmeal Porridge

  Cornmeal porridge is a simple home-style porridge dish, primarily made with cornmeal and water. The preparation involves mixing cornmeal with water until evenly blended, then cooking until it reaches a porridge consistency, showcasing an appealing golden yellow color.
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  Tomato-Stewed Oxtail

  Beef tail stewed with tomatoes is a dish featuring beef tail and tomatoes as main ingredients. After blanching, the beef tail is cooked with tomato pieces in water or broth until tender, with tomatoes blending into the sauce. Add ginger slices and scallions for aroma and to reduce odor.
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  Braised Pork with Glass Noodles

  Stewed pork with vermicelli is a Chinese dish featuring pork belly and vermicelli. Pork is blanched, then braised with葱姜蒜, star anise, and soy sauce until tender. Vermicelli is soaked and added to absorb the rich broth, resulting in a smooth texture. The dish has a glossy red color and is rich yet not greasy.
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  Pork Meatball with Glass Noodles and Bok Choy

  A dish made by cooking pork meatballs with vermicelli and baby bok choy. The meatballs are formed by mixing the pork filling until elastic, then shaped into balls and simmered with soaked vermicelli and chopped baby bok choy in water or broth until tender.
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  Tomato and Egg Custard

  Tomato and egg custard is a steamed dish made primarily with eggs and tomatoes. Eggs are beaten with water or broth, strained to remove bubbles, then mixed with chopped tomatoes and steamed until tender. The texture is smooth and delicate, with a red-yellow color.
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  Tremella Mushroom Red Date Goji Berry Soup

  Tangyuan with red dates and goji berries is a dessert made from silver ear fungus, red dates, and goji berries. Soak the fungus, then simmer until soft. Remove pits from dates and cook with fungus. Add goji berries and cook briefly. Simple preparation, no complex seasonings needed.
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  Rich Coconut Milk

  Coconut milk drink or dish made primarily with coconut milk, sweetened and diluted with water. Optional additions include fruits, glutinous rice, or nuts for a smoother texture through blending or heating. Careful heat control is needed to prevent coconut milk from separating.

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