Starbucks (Tianjin Binhai Wuyue Plaza Branch)
咖啡 · ⭐ 4.1
Shop No. 1013, 1st Floor, Building 1, Yuegang Plaza, Yunshan Road, Ocean High-tech Industrial Park
Dishes
Lanxiang Oolong Cloud LatteLanxiang Oolong Milk Foam Latte is made with oolong tea base, blended with fresh or plant-based milk, topped with creamy foam infused with orchid flavor for a smooth taste. Brewed oolong tea is mixed with warmed milk, stirred well, poured into a cup, and finished with a layer of fine foam.
Iced Shaken Raspberry Blackcurrant TeaIce-shaken red berry and blackcurrant tea made with fresh berries, green or oolong tea base, blended by shaking with ice. Fruits and tea are mixed in an ice shaker with sweetener, chilled with ice, strained, and served over ice or with lemon slice.
Ice Yaoke Red Currant Black Currant Tea (Large)Ice Yaoke Red Currant Black Currant Tea (Large) is a refreshing drink made with red currants, black currants, and ice. It features fresh fruits combined with ice for a cool and refreshing taste, ideal for summer.
咸蛋黄肉松瑞士卷咸蛋黄肉松瑞士卷是以鸡蛋、低筋面粉、牛奶和糖为主要原料制作的蛋糕卷，内层夹有炒制的咸蛋黄碎和肉松，经过烘烤后卷成卷状，切片食用。
Toffee Hazelnut StarliteToffee hazelnut star is a dessert made with hazelnuts, cream, sugar, and milk. Hazelnuts are roasted and ground into powder, then mixed with cream, sugar, and milk to create a thick sauce, served over ice cream or cake for layered texture.
Peanut Butter Mocha FrappuccinoA blended coffee drink with milk, caramel syrup, and crushed roasted pecans, topped with whipped cream.
Rich Black Forest CakeRich Black Forest cake made on a chocolate sponge base, filled with fresh cream and cherry jam, decorated with fresh cherries and whipped cream, served chilled after setting in the refrigerator.
百香果奇亚籽茶云百香果奇亚籽茶云以新鲜百香果为基底，加入奇亚籽和水调制而成，通过搅拌或摇晃使混合物形成类似云朵的轻盈质地。成品呈半透明状，口感清爽，带有百香果的天然果香与奇亚籽的微脆感。
Black Tea Coffee Hot Latte YinyangHongcha Coffee Hot Latte Yangyang is a fusion beverage primarily made by mixing black tea, coffee, and hot milk. First, black tea and coffee are brewed separately, then适量 hot milk is added to create a layered effect with the three ingredients clearly distinct in the cup.
Fortune-Bringing Hawthorn CakeHongyun Dangtou Shan Zha Cake is an innovative dessert made primarily from hawthorn, carefully baked to perfection. The cake is soft and delicate, with the tart sweetness of hawthorn perfectly blending with the cake's rich sweetness. It is decorated on top with vibrant red fruit jam, symbolizing good fortune and auspiciousness.
Butter CookieButter cookies are baked treats made primarily from flour, butter, sugar, and eggs. Softened butter is mixed with sugar, then eggs are added followed by flour to form a dough. The dough is rolled out, cut into shapes, and baked until golden brown.
Dark Chocolate Mousse CakeA rich black chocolate sponge cake made by melting dark chocolate over water, then mixing with eggs, sugar, and flour before baking in a mold. The texture is smooth and soft with a strong chocolate aroma.