Huihuitou (Hasi Flagship Store)
特色菜 · ⭐ 4.0
No. 788 Harbin Street
Dishes
Three Delicacies Turnover (Half Portion)A half portion of a Chinese dish made with pork, shrimp, and egg, wrapped in dough and pan-fried until golden and flavorful.
Small Bowl Lamb SoupA delicate lamb soup made with fresh lamb and seasonings, simmered slowly for a rich, savory flavor.
Spicy Stir-Fried Organic CauliflowerDry Pot Organic Cauliflower is a dish made primarily with fresh organic cauliflower, stir-fried with ingredients such as pork belly and dried chilies. During preparation, the ingredients are first stir-fried until fragrant, then seasonings are added and mixed evenly. Finally, it is served in a preheated dry pot to maintain the dish's warmth and texture.
Heart Tube Pickled GarlicHeart tube pickled garlic is a dish made by stir-frying blanched heart tubes with pickled garlic, offering a crisp texture and strong garlic flavor.
Hand-held Lamb RibsHand-held lamb ribs are made from fresh lamb ribs, marinated and then grilled. The ribs are crispy on the outside and tender inside, with delicious meat that is enhanced by a specially prepared seasoning, delivering a unique grassland flavor.
Beef DumplingsBeef dumplings made with lean beef mince, seasoned with scallions, ginger, garlic, soy sauce, and cooking wine, wrapped in thin dough and steamed. Shaped like a half-moon, they are delicate, juicy, and flavorful.
Crispy Sweet and Sour PorkA crispy, sweet-and-sour pork dish from Northeast China, featuring tender meat coated in a golden-brown batter and glazed with a tangy sauce.
Sesame Sauce NoodlesSesame sauce noodles is a dish primarily made with rice noodles and sesame paste. The rice noodles are boiled and then rinsed with cold water to maintain their chewy texture. A sauce is prepared by mixing sesame paste with minced garlic, vinegar, soy sauce, and sugar, which is then poured over the noodles. Finally, chopped green onions and chili oil are sprinkled on top.